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Alexander Chee

Restaurants

Interview with Novelist Lawrence Osborne, Author of 'The Wet and the Dry'

In his new book, "The Wet and the Dry," novelist Lawrence Osborne seeks liquid refreshment from Lebanon and Pakistan to Oman and Malaysia
Culture

Foodie Fiction

We like novels. We like food. And book publishers, aware of our appetites, are pushing this new genre. Alexander Chee devours 7 of the tastiest