
April Benshosan
April is a writer, editor, and content strategist with a master’s degree in publishing. She's been covering food, health, and lifestyle since the beginning of her career, and her byline appears in Women's Health, GQ, Glamour, EatingWell, The Kitchn, VeryWell, and more. In her free time, you can catch April lifting weights, deconstructing recipes and taste-testing each bite, or planning her next remote work location.