The Bon Appétit Staff
The 24 Restaurants We Couldn’t Stop Talking About in 2019
(And that we’ll definitely be still thinking about in 2020.)
The Under $25 Gift Guide Full of Gifts You’d Never Guess Were Under $25
We use these things. We love these things. We think you and your friends will, too.
30 Gifts for People Who Love Food, Picked By People Who Love Food
Oh, and did we mention they’re all $100 and under?
All the Gifts You Want, Curated By the Coolest People We Know
A designy bottle opener, lamps made of bread, an aspirational lazy Susan, and a whole lot more.
The Bon Appétit Staff Registry for Dining al Desko
From leak-free containers to insulated mugs, all the things our editors use to zhuzh up our brown bag lunches.
The Bon Appétit Guide to Actually Enjoying Your Lunch at Work
There are more ways than ever to get your midday meal. Here’s why we think brown bagging it still reigns supreme.
The 20 Things We Loved Most About Restaurants This Year
Gold scissors! Birria! A very delicious flatbread called pide! Here are all the things we love about restaurants in 2019.
Our 50 Nominees for the Hot 10: America’s Best New Restaurants 2019
From a quirky hand-roll counter in Seattle to a Providence café making the flakiest baklava, these are the places we can't stop thinking about.
A Local’s Guide to the Best Restaurants in New York
An NYC restaurant for every occasion, hand-picked by people who eat for a living.
These 9 Spots Prove That Hotel Restaurants Are Better Than Ever
A property’s best amenity, no room key required.
These 7 Recipes Are the Definition of Korean Comfort Food
For chef Sohui Kim, the ideal night at home begins with a pot of fiery kimchi jjigae or tender soy-braised short ribs, and an array of tasty sides.
4 Reasons Why Bagels Are Better Than Ever Right Now
Chefs around the country share the secrets behind their next-level riffs.
50 Super Bowl Favorites That You Need at Your Party
Essentials for your football-viewing: wings, dips, chili, and everything in between.
The 16 Best Things We Added to Our Pantry This Year
We made space for new go-to grains, and found new ways to spice up weeknight meals.
These Were the Best Things We Drank in 2018
Staffers on the best beer, wine, spirits, and more that filled our cups this year.
The 22 Restaurants That Turned Us Into Dedicated Regulars in 2018
We can’t shut up about our new favorite restaurants.
15 Gifts Bon Appétit Staffers Are Giving (and Hopefully Receiving) This Year
A deeply personal and passionate wish list.
Cyber Monday 2018: All the Kitchen Deals We're Shopping Today
The post-Thanksgiving sales continue.