Shocking Green Soup for Spring (with Bacon)
Here's a recipe from April Bloomfield's new cookbook
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Vote for your favorite recipe from A Girl and Her Pig and you could win a copy of the book!
I Dream of Grilled Chicken Salad
Get the recipe from Jeanne Kelley's new cookbook, Salad for Dinner
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Vote for your favorite photo from Salad for Dinner and you could win a copy of the new cookbook
A Street Style Book for Food Lovers
Former chef Jean-Francois Mallet's new book Take Away shows how we eat on-the-go all over the world, from Marrakesh to Costa Rica
The World of Strawberry Shortcake
It's hump day. Why not celebrate with something sweet? Welcome to Baking Wednesdays
A Layer Cake Made of Crepes
What could be better than that? Get this recipe from Seamus Mullen's new cookbook, Hero Food
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Vote for your favorite image from the new Tartine Gourmande cookbook, and you could win a copy