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Kyle Beechey

Kyle Beechey is a New York based writer of many things. You can find her work in Bon Appétit, Departures, Condé Nast Traveler and many others.

This Calamansi Marmalade Is Made for Citrus Girls (Like Me)

Pika Pika’s jam has a tangerine-like sweetness, bitter grapefruit flavor, and the right amount of lime-y sourness.

This Avocado Oil Brightens Up My Winter

West-Bourne’s punchy, iridescent green oil reminds me of sunnier days.

Piment d’Ville Chile Powder Is Smoky, Savory, and—Most Important—Super Fresh

Forget stuffing your suitcase with Esplette, California makes it now too.

My Low-Effort, Highly Riffable Formula for a Trifle Everyone Will Love

No one will know that it only took minutes to make this dessert.

I’ve Tried Over a Dozen Vegan Butters. These Are the Best

The best dairy-free butter for baking a pie crust is not the same for slathering on toast.

I Use Fennel Pollen When I Want to Show Off

It’s complex, beautiful, and worth the splurge

Shari Siadat Wants You to Glitter From Head to Toe

The beauty founder talks about loving her unibrow, teaching kids about makeup, and her grandmother’s Persian cooking.

Move Over ACV, There's a New Vinegar in Town

Tart Vinegar is my secret weapon for dressings, marinades, and even cream cheese frosting.

How to Turn Nearly Any Baking Recipe into a Vegan Baking Recipe

Tips for vegan baking, from egg substitutes to butter swaps to pantry essentials.

This Herbal Capsule Melts Away My Tension Headaches

Hilma’s blend of herbs and minerals eases my pounding head like ibuprofen

Kabocha Squash Flour Is My New Go-To for Gluten-Free Baking

It blends with other flours like a dream without making things too craggy, stodgy, or crumbly. 

Before I Could Get Over My Anxiety, I Had to Admit It Was Real

The tricks I’d developed to maintain my facade just weren’t cutting it anymore.

Artist Nadia Gohar Calms Her “Studio Brain” with Fennel Tea and Soft PJs

The Egyptian-Canadian artist blends her own face oils and sprinkles black seeds on everything.

I Tried Those New, Flashy Hangover Cures to See If They Worked

My Instagram feed thinks I have a drinking problem. 

Nafisa Kaptownwala Is Diversifying Runways One Model at a Time

The founder of Lorde Inc modeling agency spikes her Eton Mess with rose syrup.

How Nu Swim's Gina Esposito Squashes Her Anxiety and Gets to Sleep

She takes her bra off as soon as she gets home...obviously.

This Is the Only Vegan Butter That Melts, Spreads, and Tastes Like the Real Thing

It's fermented with live cultures, and it's shockingly spreadable.

This Vegan Egg Substitute Is So Good I Feel Guilty Eating It

I had to check the label twice to make sure what was on my plate didn’t come from a chicken.