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Mennlay Golokeh Aggrey

Mennlay Golokeh Aggrey is a chef and writer exploring food history, cannabis, and diasporic cultures. She lives and cooks in Mexico City.

What Does an Equitable Cannabis Industry Look Like?

The cannabis market is thriving, but advocates are still fighting to transition from previous eras of stigma and incarceration, to entrepreneurship.

The Best THC Drinks That Taste As Good As They Make You Feel

Here are some of our favorite thirst-quenching, brain-calming cans of hemp-derived THC, including Artet, Cann, and Wynk.

How to Make Cannabutter, Step-by-Step

Learn how to make weed butter—plus how to bake with and enjoy it—with this recipe and tips from cannabis expert Mennlay Golokeh Aggrey.