Richard Snyder
Contributor
Dr. Richard Snyder from Santa Monica, California, submitted his recipe for game day chili to BA in 1995. The recipe ran in the “Too Busy to Cook” column in that year's December/January issue. In 2006, that recipe was chosen as a reader favorite in a poll honoring our 50th anniversary, and it maintains its popularity to this day.
Halftime Chili
Canned beans and boxed stock majorly cut down the prep time in this easy chili recipe that still delivers a hearty bowl perfect for game day.