Culture
Culture is Bon Appétit's content covering pop culture, travel, and trends in the world of food.



Culture
Have Yourself a Very '70s Christmas Dinner
Tasteful and understated: two things that Christmas should never be.

Culture
Mulling Spice Isn't Just For Wine—Try These 6 New Takes
People of the world: mulling spice up your life.


Culture
How to Decorate Cookies When you Have No Artistic Skills Whatsoever
Sugar is still in your future.

Culture
'Moonlight' Has One of the Best Food Scenes of the Year
A look at how the pivotal diner scene came to be.

Culture
How to Serve a Killer Cheese Plate with Only ONE Cheese
Consider these cheese-cracker duos the mic drops of the cheese plate world.

Culture
What On-Duty Pilots, EMTs, and Firefighters Are Having for Christmas Dinner
Not everyone gets the day off on Christmas—here's how a pilot, EMT, and firefighter celebrate while on duty.

Culture
5 Pastry Chefs on How to Doctor Up Boxed Brownie Mix
Swap the water with coffee, and more genius ways to one-up Betty Crocker. Sorry, Betty. Still love ya.

Culture
Food Trends We Hope Disappear in 2017
Shishito peppers, smoothie bowls, La Croix, and more food trends Andrew Knowlton never wants to see again.

Culture
Staying In for New Year's Eve Is What It's All About
If you've got a tenderloin in the oven and Champagne flowing freely, your place is probably the best party on the planet.


Culture
The Holiday Party Menu That Won't Make You Regret Throwing a Party
There's bacon butter and grilled cheese involved so... yeah.

Culture
The Rent Week Special Is the Greatest Cheap Dinner Ever
A delicious budget-conscious meal that's able to be cooked in a candlelit apartment.


Culture
The Queen of Gingerbread Tells Us Her Gingerbread Secrets
This is what it takes to win a gingerbread house competition—and then some.

Culture
The Holiday Gift Guide That's Just 4 Popcorn Tins
Forget fruit on sticks, cheese baskets, and crates of fancy pears.

Culture
4 Entertaining Tips from Nancy Silverton, Hostess Extraordinaire
Nancy Silverton hosts a minimum of 25 guests at a time. She's the real deal, so listen up!

Culture
Black Licorice is Amazing and You Should Reconsider Not Liking It
What could be better than a superfood in candy form?

Culture
Ditch the Milk and Serve Santa Bourbon with His Cookies
He's not really driving after all, right?

Culture
Everything You Need for Last-Minute Mulled Wine
Let's all make an oath to drink more mulled wine this winter.


Culture
Freeze a Bottle of Liquor, Be the Coolest Host Ever
Even if you're pouring cheap vodka, this will still look cool.

Culture
What It's Like to Work at Franklin BBQ for 24 Hours Straight
After tending to brisket for 24 hours at the country's most popular BBQ, Andrew Knowlton may never get the smell of smoke out of his clothes.

Culture
The Guide to Ridiculously Large Bottles of Wine, from Magnums to Nebuchadnezzar
You know what's better than a bottle of wine? A bigger bottle of wine.

Culture
4 Sparkling Holiday Cocktails That Call for Your Cheapest Champagne
This is cheap Champagne's finest moment.

Culture
The Ottomatic Has a Great Name, But It Also Makes Great Coffee
Perfect pour-over coffee for those too lazy for pour-over coffee.

Culture
4 Things These Awesome Butchers Can Teach You About Buying Meat
Take these notes with you the next time you're picking up a Sunday roast.

Culture
What the Oldest People in the World Eat (and Drink) Every Day
Raw eggs, Miller High Life, fresh sushi, and bacon. This is diet advice we can get on board with.