Culture
Culture is Bon Appétit's content covering pop culture, travel, and trends in the world of food.

Culture
Julia Knows Best: What I Learned From Cooking Julia Child's Recipes For a Year
Everything Julie Powell learned from cooking through Julia Child's Mastering the Art of French Cooking.

Culture
How Liquid Death Became Gen Z’s La Croix
Thanks to social media and a sustainable ethos, Liquid Death has become the new drink of a generation.

Culture
Inside the Fantastical, Vivid World of New York's Mushroom Festival
Over a thousand people attended the New York City Fungus Festival, where delightfully odd mushrooms were on display. Here’s a look at them.

Culture
Trader Joe's Cookies & Creme Granola Is Wow, Just Wow
Plus more October winners (and some losers) from Trader Joe's, reviewed.

Culture
At Restoration Hardware’s Restaurants, the CEO Once Banned Black Pepper for Being “Too Spicy”
Plus, mashed potatoes attack a Monet painting and a woman slices butter with her teeth.

Culture
6 Common Kitchen Renovation Mistakes to Avoid for Effortless Cooking
You might not need that kitchen island, a big fridge isn't always better, and make sure your sink and stove aren't too far apart.

Culture
What Is a Pork Chop Sandwich? In Montana, It’s the Best Road Meal to Stop For
Invented in the 1920s, the battered, deep-fried pork loin burger is a cult-favorite dish.

Culture
The James Corden-Balthazar Drama Is Somehow Still Going
Plus, could Kit Kats be filled with... other Kit Kats?

Culture
How a 34-Year-Old Paramedic Eats on $80K in Avon, CO
Between 48-hour shifts and weekend camping trips, here's how he eats.

Culture
They Made a ‘Great British Bake Off Musical,’ And We Suggested Some Songs
Our musical theater nerds offered up a few unsolicited song suggestions: "Into the Tent," "It's a Ruff Puff Life (For Us)," and more.

Culture
Guy Fieri’s Nonstop, All-Day Dream Dinner Party
The chef, TV host, and mayor of Flavortown loves courses, chili crisp, and putting anchovies on ice cream.

Culture
Is Natural Wine Losing Its Cool Factor?
Natural wine is all over restaurant and bar menus these days. What happens when something so avant-garde goes mainstream?

Culture
The Internet Is Way Too Obsessed With What Celebrities Eat
Olivia Wilde’s special salad dressing. James Corden’s yolk-only omelet at Balthazar. If you’re familiar with these words, I am sorry.

Culture
A Waffle Maker Seemed Unnecessary—Until I Shared It With Others
For author Hua Hsu, a single-use appliance brought along a beloved weekend ritual.

Culture
Activists Arrested After Throwing Tomato Soup at Van Gogh’s "Sunflowers" Painting
Two Just Stop Oil protestors threw a can of tomato soup on Van Gogh’s “Sunflowers” painting in London’s National Gallery. Here’s why.

Culture
Why You Want to Pet the Food Delivery Robot
They're just nuts and bolts. Why do people find them so cute?

Culture
Why Are Dunkin’ Fans So Angry Right Now?
Plus, Martha Stewart and Liquid Death launch a creepy candle and sbagliato continues its viral reign.

Culture
The BA Staff Picks the Best Food TV Shows and Movies to Watch This October
Grab that hot cocoa and kettle corn and indulge in cozy food shows.

Culture
Late Chef Fatima Ali’s Legacy Lives on in a New Posthumous Memoir
In an excerpt from Savor: A Chef’s Hunger for More, the former Top Chef contestant shares the story of her first time cooking in a New York City kitchen.

Culture
Are Drugs in Halloween Candy Really a Risk?
This year, people are worried over rainbow fentanyl in Halloween candy. Experts say the risk is unlikely.

Culture
GBBO’s ‘Mexico Week’ Shows the UK Doesn’t Understand Mexican Food Quite Yet
Clichés and butchered Spanish aside, the episode feels like a missed opportunity.

Lifestyle
How a 56-Year-Old Chronically Ill Cookbook Writer Eats on $128K in San Diego, CA
Because of her illness, she’s mostly housebound and can’t dine out. She and her husband live on a single income.

Culture
This Is Officially the Worst Way to Eat a Pizza
Also, Emma Chamberlain shows off her corn-shaped stools and Balenciaga makes a clutch shaped like a bag of Lay’s chips.

Culture
Wait, King Charles’s Biscuits Company Is a Thing?
At the foundation of Waitrose Duchy Organic is the humble oaten biscuit.

Culture
Are Vegetarians Twice as Depressed as Meat Eaters?
A new study says yes, but some dietitians have a beef with the findings.

Culture
Will McDonald's Adult Happy Meals Truly Bring Happiness?
Plus, the Try Guys are down a guy and M&M releases a new color.

Culture
Don’t Worry Darling Shows People Still Expect Women to Figure Out Dinner
It’s 2022, but there’s a reason people are still talking about this.

Culture
The Only Pumpkin Spiced Snacks at Trader Joe’s That I Endorse
Pumpkin spice season is on full blast.

Culture
The Latest Anthony Bourdain Biography Is Already Controversial
The biography, Down and Out in Paradise, is being criticized by some of the late chef’s friends and family for being inaccurate

Lifestyle
How a 30-Year-Old Resident Physician Eats on $65K in Philadelphia
And how she snacks and meal preps between busy hospital rounds and lectures.