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Turn summer squash into a delightfully textural side dish inspired by Thai crispy rice salad—featuring a lime and fish sauce dressing and lots of fresh herbs.
Quick
Nutty, cooling tahini yogurt makes the ideal condiment counterpart to tender, glazed long hot peppers—as a side dish, toast topper, or sandwich stuffer.
Quick
We paired these easy tofu meatballs with a simple, summery tomato sauce that cooks as they bake, but you can flavor them any way you like.
It doesn’t get easier than this salmon and shiitake mushroom mixed rice dish that comes together in a single pot. Don't forget the scallion seasoning sauce.
Quick
Alfredo sauce is for more than just pasta. Fresh summer corn is given the pasta treatment with plenty of cheese in this lightning-fast side.
Quick
A creamy tahini sauce (made with lemon juice and tangy dijon mustard) solves the problem of creating a rich and well-dressed chicken salad without the mayo.
Stacked with chopped bananas, vanilla pudding, and crunchy Marie biscuits, these individual banana pudding jars are the perfect make-ahead summer dessert.
All the flavors of a samosa with none of the deep-frying. A cheesy, spiced potato filling folded into whole wheat tortillas is the best double-carb mashup.
This buttermilk layer cake features a cloud-soft crumb and brown-butter-caramel frosting.
Easy
A dusting of coarse sanding sugar gives these lemon cookies a sparkle perfect for any occasion.
The mantra for this showstopping eggplant Parmesan recipe should be: “Good things take time.” Trust us, it’s worth it.
Quick
Whether your produce is peak-season or just so-so, this smart recipe will make it shine.
Quick
Summer perfection is a dish of grilled or toasted bread topped with juicy, marinated tomatoes.
Fluffy ricotta pancakes + Quick blueberry sauce = Other pancake recipes don’t stand a chance.
Easy
Transform caramelized shredded zucchini into a lush pasta sauce, assisted by cream, lemon juice, and Parmesan.
Quick
Instead of balsamic vinaigrette, think fresh ginger, nutty sesame oil, scallion, and a dash of soy.
Quick
Sweet-sour peppers meet crispy chickpeas, torn croutons, and a creamy swoosh.
Quick
All thanks to a cult-favorite plant-based protein our editors buy in bulk.
Vegan
This quick and crunchy dish relies on high heat and malty black vinegar.
A perfectly grilled steak. An umami-rich butter for saucing. A certified summer win.
Quick
We swapped hard-to-find parathas for flour tortillas in this riff on paneer kathi rolls. With a tangy yogurt sauce and filling veg, it’s the ideal to-go lunch.
Easy
Eight ingredients, ten minutes of active time, one delightfully fruity summer dessert you’ll remake all season long.
Easy
The key ingredient to this Sri-Lankan-style curry with fatty pork, lemongrass, and fragrant spices? Black peppercorn and lots of it.
Quick
Store-bought picked crab meat and slaw mix make these celebratory sandwiches a breeze to prepare—just don’t skimp on the Old Bay mayo.
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