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A little sweet, a little eggy, with a soft, custardy center and plenty of crispy noodles on top.
Shredded rotisserie chicken for ease, tangy Buffalo sauce, and a whole lot of cheese.
Easy
Boxed cornbread mix becomes its very best self thanks to cheddar cheese, sour cream, and lots of chives.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Biscuits and gravy, but make it spring.
This breakfast-for-a-crowd crams everything good about babka into a hearty casserole: sweet custard, cinnamon, chocolate, and tender slices of bread.
Big pieces of croissant get baked in a savory custard alongside ham and plenty of cheese for the ultimate breakfast casserole.
Easy
Go high-low this year with fresh green beans and mushrooms, Parmesan béchamel, and plenty of store-bought fried onions.
Protein-heavy, easy to portion, and ideal for making ahead, this breakfast casserole made with boxed corn muffin mix will see you through busy mornings.
Frozen hash brown patties—trimmed to fit in the bottom of a large baking dish—form a crisp-but-fluffy crust for this ample, sausage-studded casserole.
Good things take time. Trust us, it’s worth it.
With a miso-boosted cheese sauce and no shortage of potato chips.
Quick
Everything you love about the iconic party app—spinach and artichokes in a creamy, oozy sauce—transformed into a one-pot weeknight dinner.
This manicotti recipe is made with crepes instead of dried pasta, for a result that’s both delicate and hardy.
Easy
Set this up the night before and all you’ll have to do in the morning is brush it with butter and bake.
Easy
Neither a tamale nor a pie, this cozy Tex-Mex casserole is a mash-up of beefy bean chili and homemade cornbread.
Easy
With toasted marshmallows and crispy cornflakes on top, this vintage Thanksgiving side has never looked so good.
Easy
Think sausage and peppers hero, but transformed into a hearty (easy) egg casserole.
Hit with cheddar cheese and a crunchy potato chip topping, this is the tuna casserole to end all tuna casseroles.
Quick
Spiked with jalapeños and garlic, this easy corn casserole is rich, creamy, and yes, extra cheesy.
Our best recipe for moussaka has layers of eggplant, rich tomato sauce with ground lamb, and a pillowy, bronzed béchamel top. Plus: It can be made ahead.
A make-ahead casserole, like this pumpkin-infused strata with all the cheese, is just what your busy holiday schedule needs.

Sarah McLellan

Easy
This creamy summer squash casserole with its buttery, crushed cracker topping counts as eating your veggies, right?