Pasta
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This brussels sprout pasta recipe taps nutty brown butter, crunchy pecans, and hot Italian sausage to create an easy dinner bursting with fall flavors.
4.5
(4.5)
Easy
All the flavors of chicken piccata, only instead of meat, the dish is built upon plump potato gnocchi (the shelf-stable kind) in this no-boil one-pan recipe.
3.0
(3.14)
Easy
Hot pickled cherry peppers add acidity and heat to this beloved regional pasta.
5.0
(5)
Quick
This riff on the Italian classic comfort food gets its verdant color from kale two ways: blended into the base, and wilted among the pasta and white beans.
4.0
(4)
Salty pancetta and briny marinated artichokes are a perfect match in this luscious pasta featuring pantry-friendly ingredients.
4.0
(4)
Quick
This saucy noodle recipe gets its crunch from fiery, garlicky toasted cashews.
1.5
(1.5)
Easy
Add some heat to the viral feta pasta sauce with spicy Calabrian chiles.
4.3
(4.25)
A garlicky pistachio topping takes this sunny summer pasta from good to great.
5.0
(5)
Quick
This vibrant cilantro pesto recipe blends blanched herbs, Cotija cheese, garlic, and toasted pepitas. Toss with pasta for a fresh and bold spaghetti pesto.
5.0
(5)
Quick
The most vibrant pesto isn’t just about the ingredients; it’s also about the order in which you blend them.
4.6
(4.6)
Quick
High on zucchini, corn, eggplant, and tomatoes. Low on dirty dishes.
4.7
(4.67)
This pasta starring summer corn achieves its savory, creamy sauce thanks to one special ingredient: buttermilk powder.
4.6
(4.55)
Quick
Made with just a few ingredients, this is the ideal fancy-but-easy dinner.
4.5
(4.45)
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Gochujang creates a sauce that delivers the perfect balance of spice, tang, and sweetness.
Beer cheese dip meets mac and cheese.
3.3
(3.33)
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Like artichoke dip penne, pillowy ricotta gnocchi, and French onion shells with Gruyère.
A blended soup for kids who don’t want to “see” their vegetables—or anyone else looking for a steamy bowl of chicken soup comfort.
5.0
(5)
It doesn’t take a lot of ingredients (or a lot of money) to make a classic Bolognese recipe. What it does take, though, is patience!
4.6
(4.62)
Easy
This shortcut baked rigatoni is loaded with spicy Italian sausage and topped with melted cheese. And the best part: You don’t even have to boil the pasta.
5.0
(4.92)
Buffalo chicken dip, but make it dinner.
5.0
(5)
Quick
A handful of pantry staples and fresh calamari pieces make this quick weeknight dinner taste like a sunny, seaside Italian vacation—any time of year.
4.5
(4.5)
Quick
This easy, no-roux mac and cheese recipe is made almost entirely on the stovetop and then gets transferred to the oven to melt the cheesy topping.
4.0
(4.2)
Golden beets, hot Italian sausage, and sage come together to make a quick and comforting pasta that’s far greater than the sum of its parts.
5.0
(4.75)
Tons of caramelized onions, so much gooey cheese, and very few dirty dishes.
3.7
(3.69)