How to Eat Like a Cyclist: Scarf Some Tuna, Drink Some Champagne

A roundup of food news from around the Internet on July 23, 2014.
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Grant Harder

It’s the afternoon, and you deserve a break. Sit back, pour yourself a glass, and enjoy these food stories from around the Internet.

**The Links

Obsessed with ramen? You need to know about some of the best noodles in the biz. [Eater]

What do you do when your restaurant's favorite dish falls off the menu? Besides cry, that is. [NYT]

What do cyclists competing in the Tour de France eat? Everything from rice cakes and energy gels to canned tuna and champagne—all to the tune of 9,000 calories per day. [NPR]

Is almond milk wonderful, or is it "a jug of filtered water clouded by a handful of ground almonds"? [Salon]

Some food service workers are claiming they're forced to work while sick, which seems like bad news for everyone involved. [Jezebel]

The Drinks

Drink like a cyclist. Have some Champagne.