More meze inspo
RecipesMore meze inspoBy Bon Appétit Staff & ContributorsMay 23, 2023Photo by Alex Lau, food styling by Andy BaraghaniMore meze inspoAlex Lau1/4Labneh with Za'atar OilBlooming the spices—i.e., warming them in oil until they’re fragrant—awakens them and brings out a toasty flavor.View RecipePhoto by Emma Fishman, Food Styling by D'mytrek Brown2/4Quick-Pickled Red OnionsMake a batch of pickled onions to pile onto tacos, sandwiches, grain bowls, and more all week long.View RecipePhoto by Alex Lau, food styling by Andy Baraghani3/4Grilled Chicken Skewers With Toum (Shish Taouk)Toum, an intense garlic sauce usually paired with shawarma, is used as both a marinade and a condiment in this Lebanese chicken dish.View Recipe4/4Classic HummusSo easy you’ll never buy hummus again.View Recipe
