Green Bean
These green bean recipes showcase everything we love about the versatile veg—regardless of which name (French beans, haricot verts, string beans, snap beans, or just plain snaps) you call them by.
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Easy
Go high-low this year with fresh green beans and mushrooms, Parmesan béchamel, and plenty of store-bought fried onions.
5.0
(4.79)
Quick
Canned cranberry jelly transforms into a glossy stir-fry sauce that coats chicken and green beans for a dish reminiscent of your favorite take-out.
4.3
(4.33)
Crisp-tender green beans meet a punchy Parmesan dressing in this easy, make-ahead fresh green bean salad that’s perfect for dinner parties or holidays.
4.0
(4)
Quick
An accidental recipe (sbagliatio means mistaken in Italian) yields a delicious herby tahini dressing that is excellent poured over lightly blanched green beans.
5.0
(5)
Quick
Saucy, soy-honey salmon—cut into cubes to speed up the cooking process—makes a savory topping for a quick weeknight bowl.
4.7
(4.67)
Paneer is a creamy-firm cheese that stands in for meat in this vegetarian stir-fry featuring blistered green beans fragrant with curry powder and soy sauce.
4.4
(4.4)
Quick
Baking meatballs and green beans on two sides of the same sheet pan streamlines the cooking process for this saucy, savory dinner.
5.0
(4.88)
Quick
Rich, tangy, bright, and crunchy from olive oil roasted hazelnuts, this stovetop green bean salad is an arresting holiday side.
5.0
(5)
A fresh take on a Midwest staple, featuring homemade gravy and plenty of vegetables.
5.0
(5)
A holiday on a sheet pan—with green beans, potatoes, and cranberry sauce.
4.6
(4.6)
Quick
Every stir-fry needs a star to keep you coming back. In this speedy shrimp recipe, it’s a crispy coconut and garlic topping you’ll want to eat by the spoonful.
5.0
(5)
Quick
Gribiche, the classic French sauce made of hard-boiled eggs, mustard, and herbs, is tossed with snappy summer beans for a simple but substantial salad.
Quick
Nothing says “I’m on vacation” like a two-hour, three-glasses-of-rosé lunch—starring this easy niçoise.
4.7
(4.74)
Easy
It’s excellent at any temperature and sturdy enough to make ahead.
4.4
(4.38)
Quick
When Thanksgiving demands green bean casserole but your jam-packed oven has other plans, opt for this buttery stovetop version.
4.7
(4.69)
Quick
Inspired by Japanese goma-ae and French almandine, this creamy almond butter–based sauce clings to steamed crisp-tender green beans for a speedy side dish.
5.0
(5)
Easy
This tomatoey vegetarian pasta from Southern Italy makes the most of green beans.
5.0
(5)
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From charred and snappy to silky and saucy, green beans can do anything.
Quick
Delicate scallops need only a brief marinade before a short stint on the grill, meaning you can have this summery slam dunk on the table in 35 minutes.
5.0
(5)
Quick
This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard.
5.0
(4.8)
Quick
Thai papaya salad is an ideal summer side dish and packs up well if you want to take it with you.
4.0
(4.05)
Smothered in a red curry and coconut milk sauce, these noodles are crispy-meets-soggy at its best.
5.0
(5)
Quick
This staple of Bangladeshi home cooking is packed with flavor and comes together easily and quickly on any busy weeknight.
5.0
(4.93)
Quick
Lean on the broiler for a speedy chicken and cabbage salad that’s big on color, crunch, and flavor—and short on time.
4.3
(4.33)