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Free up space in your oven on Thanksgiving for other heavy hitters by assembling and baking this stuffing the day before.
4.0
(4)
Quick
All the flavors of a seafood boil—Old Bay, garlicky butter, tender potatoes and corn—with the ease of a sheet-pan dinner.
4.3
(4.33)
Thick and eggy with a browned cheesy top, this puffed pancake (as well as the dressing for the arugula salad on top) comes together entirely in the blender.
5.0
(4.88)
Quick
Roasty, toasty brussels soak up this delicious honey sauce, creating a combo you just can’t beat.
4.7
(4.7)
Your regular old crumb cake gets a fall makeover with this pumpkin and spice-spiked version.
4.5
(4.54)
You'll just hope there are leftovers.
Sarah McLellan
Easy
This creamy summer squash casserole with its buttery, crushed cracker topping counts as eating your veggies, right?
5.0
(5)
Easy
This easy, one-pan broccoli cheese casserole recipe is 100% comfort thanks to sharp cheddar, tangy cream of mushroom soup, and a crunchy cracker crumb topping.
4.0
(3.83)
Easy
This easy recipe for twice-baked potatoes delivers the best of two worlds—perfectly pillowy mashed potato filling and crispy potato shells—in one side dish.
4.0
(3.79)
Amplify the standard Thanksgiving sweet potato pie recipe with fresh ginger, a trio of spices, and the coups de grâce: marshmallow-spiked whipped cream.
5.0
(5)
A splash of fish sauce adds instant umami in author Beth Nguyen’s take on this classic dish.
4.0
(4.21)
Get major bang for your buck with these juicy pork-and-zucchini-filled pastries. Cheap, easy, satisfying, they’re not just finger foods—they’re the main event.
4.4
(4.37)
Easy
This one-skillet dish is an entire meal in a single recipe. With crispy chicken thighs, rich coconut rice, and a punchy tomato salad, it’s a dinnertime no-brainer.
4.5
(4.52)
Quick
A 5-ingredient batter that fries up light, airy, and potato-chip crisp. Your new go-to for everything from calamari to onion rings to kale chips.
5.0
(5)
An unctuous butter sauce, spiked with rum and spices, plays well with crispy fish for an easy meal that’ll make any ol’ weeknight feel like a special occasion.
4.3
(4.25)
Simple roast chicken gets a boost from bright and crunchy gremolata (with a whole lemon in the mix!) and a finishing agrodolce drizzle.
4.0
(4)
Quick
Easy
Roasted sweet potatoes become a creamy, luscious dip when whipped with blue cheese and cream. Serve with crispy chips alongside for a crowd-pleasing starter.
3.3
(3.29)
This rich main nods to Korean Chinese jajangmyeon and ragù Bolognese, relying on fermented black bean paste (jajang) for earthy backbone to the meaty sauce.
5.0
(5)
Quick
The classic pairing of pork and apples, reimagined as a weeknight meal. A salad packed with sliced apples and pickled chiles balances simple, saucy pork chops.
4.0
(4.17)
Easy
This Laotian-style rice salad is crunchy, spicy, sour, and bright. Store-bought red curry paste and skillet-crisped rice keep it fast and weeknight friendly.
4.6
(4.6)
Chef Chris Rogienski shares the best pot roast recipe, featuring tender oven-braised beef chuck in tomatoey gravy, topped with tangles of bright pickled onions.
4.0
(4)
Pepperpot is a Guyanese dish of braised meat flavored with casareep (a spiced syrup made from cassava). It reheats well and is ideal for making several days ahead.
3.0
(3)
Quick
Transform store-bought dumplings into a restaurant-worthy meal using wilted greens, creamy garlicky yogurt, and plenty of chile butter.
4.5
(4.48)