Brunch

Anything can be breakfast cereal with enough cinnamon sugar. Case in point: this delightful pita version.

Cinnamon rolls, eggs Benedict, and a drink worth raising a glass to.

Silky set whites, runny yolks—this method makes poached eggs easy.

You’ll enjoy this dish here, there, and everywhere.

Like rhubarb ricotta toasts and ham-and-cheese-croissant bake.

Showstopping recipes including glazed ham, roast lamb, our best carrot cake, and more.

Cornmeal adds a pleasant crunch, while buttermilk keeps them fluffy and light.

Crusty, chewy, and actually easy. No lye or barley syrup needed.

While these shine with sweet or savory fillings, the classic orange Suzette sauce is not to be missed.

We’re bringing back quiche.

This breakfast-for-a-crowd crams everything good about babka into a hearty casserole: sweet custard, cinnamon, chocolate, and tender slices of bread.

Big pieces of croissant get baked in a savory custard alongside ham and plenty of cheese for the ultimate breakfast casserole.

Cinnamon bun fans, our time has come.

Classic crumb cake meets bouncy pumpkin mochi cake for this season's dessert mashup.

Give your favorite breakfast sausage a makeover with ground chicken. A blend of spices (fennel, smoked paprika) and some maple syrup makes these patties shine.

Not your grandma’s bran muffins, these fiber-rich baked goods are loaded with dates, almonds, and slivers of dark chocolate.

Like an everything-bagel-inspired quiche, seaweed-filled morning buns, and protein-packed dosas laced with chile and ginger.

This riff on çılbır marries garlicky yogurt, fried eggs, and spiced butter with summer tomatoes.

Silky Japanese eggplant and fiery serrano chile unite in this no-fuss frittata that’s brunch-ready, dinner-worthy, and wildly good.

Garlic and chile are what really make this das medames sing, while hearty cumin, fresh cilantro, tomato, and tahini pile on layers of flavors.

A nourishing, cozy breakfast you can throw together with fresh or frozen berries.

Our best pancakes are easy to make on a moment’s notice with ingredients you have on hand.

Cream cheese and olive, Swedish shrimp salad, cucumber-chutney, and more sophisticated takes on these dainty bites.

Sour cream scones get treated to a cinnamon-sugar swirl and crunchy streusel crown.