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cooking

It’ll wake up any sleepy dish, from burgers to pastas to soups.

Chris Morocco

In this week’s podcast we help a caller host a party she can actually enjoy.

Bon Appétit Staff & Contributors

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Like chewy Chipwiches and buttery cuccidati.
A fuss-free, sheet-pan dinner is reliably within reach.

Hana Asbrink

This common candy defect is known as bloom.

Ali Francis

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Tomatoes were the runaway star.
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Egg-cellent poached, baked, and fried.
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Like harrisa fried chicken, sheet pan salad, and a lemony roast.
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Sunny, fruity drinks were our favorites.
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Including creamy potato soup, savory vegan pho, and drunken clams.
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From creamy mushroom ragù, to brothy vegan pho.
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Like brothy beans, spicy sesame noodles, and comforting lentil soup.
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“Set your dessert on fire” era.
This drink is newly infamous thanks to a Lindsay Lohan Pepsi ad, but soda plus dairy has been around for ages.

Sam Stone

June Kim

Only one reminded us of skating rink hot chocolate.

Ali Francis

In this week’s podcast, host Chris Morocco recommends home bakers “think like a chef” to help navigate small spaces

Bon Appétit Staff & Contributors

Think French onion soup but weeknight-friendly.

Emma Laperruque

Esra Erol

Here’s the method pro bartenders use instead.

John deBary

Or cheese, or milk, or half-and-half.

Antara Sinha

Shilpa Uskokovic’s dream dinner party menu is unapologetically inexpensive.

Shilpa Uskokovic

In this week's podcast, Bon Appétit recommends a menu for a group that includes vegetarians, cilantro-haters, and people who can't eat nuts or alliums.

Bon Appétit Staff & Contributors

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