Culture
Potli’s thick, earthy honey melts my daytime stress and eases me into restful sleep.
Jean Trinh
Patagonia Provisions meal kits are perfect whether you’re on the go or on the couch.
Ali Francis
In an era that glorifies hustling, keeping calm and caffeine-free is my small act of resistance.
Luna Adler
Our December issue is off the sweet end—and I couldn't be happier.
Dawn Davis
Tantalizing food scenes, saucy characters, and page-turning plots.
Jenna Adrian-Diaz
Seriously, if you love dates, Rancho Meladuco Medjools will blow your mind.
Sarah Jampel
Every month a mystery flavor of granola arrives on your doorstep. So novel! So delicious! So crunchy!
Ali Francis
A low-key gathering. The day-after brunch. Family fun. Whatever you're up to this year, we've got drinks and snacks for that.
Elyse Inamine
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But the venue is one of the last of its kind for queer women, according to its community members.
Emma Glassman-Hughes
It’s compact, dead simple to use, and keeps me in fresh greens all through winter.
Alana Al-Hatlani
Meet the new and improved light of my life.
Taylor Feezor
Catching a buzz in the back seat showed me life is about the bumps, the detours, the journey.
Ali Francis
Like “Everything but the Leftovers” seasoning, which tastes like dehydrated Thanksgiving. Yum!
Alex Beggs
The Tlingit food activist Kirsten Kirby-Shoote tends to Native crops in the pursuit of food sovereignty.
Esra Erol
In her new cookbook, Vegan, at Times, the home cook advocates that plant-based diets don’t need to be perfect.
Dawn Davis
Sandwiches—and a critique of the American prison system—take center stage in this play from two-time Pulitzer Prize–winner Lynn Nottage.
Chala June
Cooking the annual lasagna de carne was always Mami’s territory—until the year I had no choice but to take over.
Elizabeth Acevedo
For meeting the parents and other high-stakes holiday situations
Aleksandra Crapanzano
Brian Baumgartner, the actor and author of Welcome to Dunder Mifflin, spills the, er, chili on how everything came together.
Ali Francis
Hint: Thanksgiving dinner is never really about the turkey at all.
Chris Anderson, as told to Pamela Vachon
XOXO, Garlic Girls of TikTok
Esra Erol
Kyocera’s ceramic trio stays sharper for longer.
Zaynab Issa, as told to Alma Avalle
Tilda and Timothee may lead the cast of The French Dispatch, but it’s the coffee, cocktails, and glassware that really shine.
Jenna Adrian-Diaz
Your cake deserves to look as good as it tastes.
Mehreen Karim