Entertaining
No one drank it, and you would like to drink it. But-but-but-nooooo.
Alex Beggs
This 1980s icon is the holiday party companion you need this season.
Julia Kramer
Because food served from a proper platter just tastes better.
Alex Delany
The coveted Brussels sprout side dish that requires watching football to prep.
Carla Lalli Music
icon
All the tips, tricks, and advice you need to win at the holiday this year.
When it comes to serving up poultry to the crew on Thanksgiving, turkey is not the move.
Alex Delany
Don’t leave your potluck up to, well, luck. These guidelines will guarantee your BYO holiday is more support than stress.
Sarah Jampel
There. Will. Be. Fried. Chicken. Alison Roman gives you permission to phone in your next party.
Alison Roman
icon
Add some crunchy, creamy toppings and your laid-back dinner hang practically takes care of itself.
When the vibe is just right, what you eat is secondary.
Adam Rapoport
icon
Your dinner table wants you to buy these placemats.
Make Monday's hangover worth it.
Alex Delany
We asked the women who throw the best parties, chef Camille Becerra and stylist Kate Young.
Mackenzie Wagoner
You don't need to have a large, well-equipped home to have a killer dinner party. You just need to know the moves.
Alex Delany
Pillowy beignets, baking pie with bird assistants, and more of Disney's best love letters to food.
Emma Wartzman
Adam Rapoport's first piece of dinner party advice? Don't plan. His second? Pork chops.
Adam Rapoport
There MUST be a house cocktail.
Alison Roman
End the madness.
Maggie Lange
Impress all of your friends with a beautiful spread that costs less than $20—and can be sourced from the deli counter.
Alyse Whitney
Yeah, don't do a cash bar.
Rachel Tepper Paley
No one remembers the food at weddings—or do they?
Rachel Tepper Paley
Please make them go away.
Alex Beggs
Zalto wine glasses are delicate globes of glass. But do they really make wine taste better?
Marissa A. Ross
icon
Six ways to be a better, calmer, happier host.