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Restaurants

Do I care that Jason Neroni has a reputation for bouncing from restaurant to restaurant, town to town? No...

Hugh Garvey

Houston chef Chris Shepherd shares his favorite stops for ethnic eats in the best food city in Texas.

Andrew Knowlton

Sam Sifton of the New York Times isn't the only restaurant critic that food lovers should read. Here are noteworthy reviews from this week's food sections across the country...

Katherine Kims

We're definitely not above fast food, as long as it's In N Out, BonChon Chicken, or this Japanese takeout place above a book store by the office. Or Chipotle...

Michael Singer

We're all for lobster roll creativity, but there are a few absolutes.

Andrew Knowlton

Sam Sifton of the New York Times isn't the only restaurant critic that food lovers should read. Here are links to noteworthy reviews from this week's food sections across the country.

Katherine Kims

We were so excited to go to a new bistro that we'd been reading about for months, we got reservations opening weekend...

Andrew Knowlton

Why do some restaurants take reservations and others don't? I just don't understand the whole no-reservations policy. Why wouldn't all restaurants want to afford customers the ability to lock down seats?

Andrew Knowlton

This time around, it's less about gimmickry and more about cleverly combining traditional Japanese, Korean, and Chinese flavors with local ingredients.

Andrew Knowlton

Starting today, you can apply to win a paid stage at three-time Michelin-starred Martin Berasategui in the Basque region of Spain.

Julia Bainbridge

Check out the beautiful food sketches from Achatz and Le Bernardin pastry chef Michael Laiskonis at saveur.com.

Julia Bainbridge

At America's best restaurants, pastry chefs are reimagining dessert—with a mix of childhood nostalgia, whimsical creativity, and homey flavors. If Grandma went to cooking school, this is what she would make.

Andrew Knowlton

Looking back on 2010, what were your most memorable meals of the year?

Andrew Knowlton

Top Cheftestant Nikki Cascone's new restaurant, Octavia's Porch, opened yesterday, but you won't find this on the menu.

Julia Bainbridge

Here's where to dine out across the country on Thanksgiving.

Andrew Knowlton

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