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This food-safe method is quick and easy—and it won’t leave your kitchen smelling like a pickle factory.

Emily Farris

Alaina Chou

Emily Farris

We’ve tested 16 popular models to find the very best wet-dry vacuum for your kitchen and beyond.

Emily Farris

Adam Campbell-Schmitt

One of the most important and underrated pieces of cookware in your house.

Wilder Davies

The latest batch of microwaves to hit the market are loaded with new features that do, well, everything.

Meg St-Esprit

Because those kids aren’t going to feed themselves.

Emily Farris

I’ve worked in coffee for more than a decade and I’ve never used a better one.

Jesse Raub

If you think you hate canned tuna, you haven’t had the right canned tuna.

MacKenzie Chung Fegan

Sweet-and-sour braised chicken thighs, our favorite vegan tacos, ginger-garlic cod, and more

Bon Appétit Staff & Contributors

Will they make your wine taste better? Maybe. Will they make your table look cooler? 100%

Wilder Davies

Complex dark roast coffee in a tube, gut-friendly instant oatmeal, two-minute seaweed soup, and more

Hana Asbrink

Cans that looks so good and work so well you won't even notice them.

Wilder Davies

Quit stealing the lamps from your neighborhood restaurants!

Wilder Davies

The box will take care of some of your plant-based meal planning.

Adam Campbell-Schmitt

Alaina Chou

Wilder Davies

If you’re new to using meal kits, this is what you need before that big box shows up.

Adam Campbell-Schmitt

Because it’s probably getting pretty gross in there.

Emily Farris

If you dream of pulling pro-level espresso shots and perfecting your latte art, listen up.

Alaina Chou

Folks with nut allergies, avert your eyes.

Alaina Chou

Wilder Davies

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