The best tidbit, though, might come right at the end of the interview. Jean-Georges mentions Marion Cunningham's The Breakfast Book as his guiding light for the meal. He's been making Cunningham's pancakes for 22 years now, and with good reason:
"Pancakes changed my life in terms of breakfast. I mean, every other book is inspiring, of course, from the new ones to the old ones, but this one...I don't know how to eat breakfast without it!"
Read the rest at Epicurious.
[via Epicurious]