Wolfgang Puck
From broiled chicken on toast to vegan, gluten-free, and small plates—food at the Oscars has changed a lot since 1929.
Margaret Eby
We asked celebrity chef Wolfgang Puck 30 quick-fire questions about the Oscars, his favorite foods, and more.
Rochelle Bilow
Wolfgang Puck took over our Instagram account last night to give us a behind-the-scenes look at his epic Oscars after-party
Danielle Walsh
This Sunday during the Oscars, Wolfgang Puck is taking over Bon Appetit's Instagram feed. Tune in for behind-the-scenes details
Laura Loesch-Quintin
Enter to win a Wolfgang Puck immersion blender!
Julia Bainbridge