Skip to main content

Culinary Getaways

Bon Appétit Wine Shop

Max's Spaghetti with Meatballs and Marinara

March 28, 2010

5.0

(2)

Recipe notes

More from BA

Recipes
Pasta Alla Vodka
By Claire Saffitz
Recipes
Vodka Gochujang Pasta
By Meera Sodha

Recipes
5-Minute Chocolate Mug Cake
By Shilpa Uskokovic
Recipes
Broccoli Cheddar Orzotto
By June Kim
recipes
Lumberjack
By Abra Berens
recipes
Creamy Chili Crisp Pasta
By Nina Moskowitz
Recipes
Angel Hair Bibimguksu
By Sarah Ahn
recipes
10-Minute Broccoli in Garlic Sauce
By Shilpa Uskokovic
Recipes
Saucy Mushroom Stir-Fry
By Daniel Lavery
recipes
Gilda Salsa
By Megan Litt
recipes
Mapo Chili Mac
By Kendra Vaculin
recipes
Violet Vodka Slushy
By Shilpa Uskokovic

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

ABOUT US
Masthead
Newsletter Signup
Bon Appétit Media Kit
EPICURIOUS
Find Us on the Epicurious App
Archive
The Best Air Fryers
The Best Rice Cookers
The Best Espresso Machines
The Best Meal Delivery Services

Subscription FAQs
Manage Account
Careers

User Agreement
Privacy Policy
Your California Privacy Rights
RSS Feeds
Site Map
Accessibility Help
Condé Nast Store

© 2025 Condé Nast. All rights reserved. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Ad Choices

Food Innovation Group