Recipe information
Yield
Makes about 1 cup
Ingredients
1
tablespoon olive oil
1
large garlic clove, minced
1
/4 teaspoon ground cumin
1
/4 teaspoon ground chipotle chile pepper powder
1
/3 cup dry red wine
1
/2 cup ketchup
1
tablespoon apple cider vinegar
1
tablespoon soy sauce
1
/8 teaspoon liquid smoke*
Need to make a substitution?
Preparation
Heat olive oil in heavy medium saucepan over medium heat. Add garlic, cumin, and chipotle chile powder; stir 1 minute. Add wine and simmer 2 minutes. Stir in ketchup, vinegar, soy sauce, and liquid smoke; simmer 2 minutes longer. DO AHEAD Can be prepared 2 days ahead. Cover and refrigerate.
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