Name: We’ve Loaded Up These Sweet Potatoes with Some of Your Favorite Flavors
Yield: 4 servings
Ingredients: 4 medium sweet potatoes; 1 medium head broccoli; 1 15-ounce can chickpeas; 4 garlic cloves; 4 tablespoons olive oil, divided; 1 teaspoon kosher salt, plus more; 1/2 cup whole milk Greek yogurt; 3 tablespoons Cholula® Original Hot Sauce, plus more; 6 ounces feta cheese, in brine, divided; 1 lemon

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We’re fans of simple baked sweet potatoes in a multitude of dishes. These get the “loaded potato” treatment with roasted chickpeas, broccoli, and crumbled feta finished with a drizzle of tangy yogurt sauce made with the signature flavor of Cholula® Original Hot Sauce for just enough heat.

What you’ll need

Paring Knife
$10 At Amazon
Chef's Knife
$34.53 At Amazon
Cutting Board
$10 At IKEA
Heavy-Duty Aluminum Foil
$12 At Target
Sieve
$18 At Amazon
Rimmed Baking Sheet
$30 $28 At Amazon
Hand Blender

Recipe notes