Welcome to Meatless Monday, a column in which we feature vegetarian recipes to help offset the weekend's carnivorous sins.
This recipe is a template, open to endless riffs depending on what herbs and vegetables you have on hand. Just make the "sauce"--which is really just blitzing up some ingredients in a processor--get those vegetables in a hot pan for just a bit, and marry it all together. That's it.
Get the recipe: Summer Vegetable Stir-Fry