Welcome to Meatless Monday, a column in which we feature vegetarian recipes to help reverse the carnivorous sins of the weekend.
You've got a few pumpkins sitting on your front stoop... Go snatch one and bring it into the kitchen. (Or, if you don't have any pumpkins, buy a butternut squash from the grocery store, instead.) Then cube it and stew it in a slew of spices (turmeric, cumin, curry leaves) and you'll have a pretty darn luxurious vegetarian dinner tonight.
Get the recipe: [#### Creamy Pumpkin and Cashew Curry
](http://weightloss-tricks.today/recipe/creamy-pumpkin-and-cashew-curry%29%3C/p%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="GridItem-beYvyV hdKCPW grid--item grid-layout__aside">