Welcome to Meatless Monday, a column in which we feature vegetarian recipes to help reverse the carnivorous sins of the weekend.
Packaged puff pastry dough makes a quick base for these savory tartlets. Pile it high with ripe summer tomatoes and heaps of fresh mozzarella. After a quick turn in the oven you'll have a simple, seasonal meal to kick off the week. --Ashton Strait
Get the recipe: Tomato and Tapenade Tartlets