A New Frontier for Pancakes

These savory pancakes are perfect for lunch, dinner, or brunch—we'll take a double order!

June 2, 2014

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Pancakes made with carrots? Yogurt seasoned with salt? It's a whole new world out there—and it sure is looking tasty.

Get the recipe: Carrot Pancakes with Salted Yogurt

Senior Associate Web Editor. When she’s not torturing herself by grinding coffee beans by hand and making her own butter, Rochelle writes about cooking techniques and seasonal eating for bonappetit.com. She comes to BA by way of a small farm in Central New York, where she worked as a farmhand ... Read More

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