For some people, a hotel is just a place to lay your head. But at Bon Appetit, it always comes back to the food. That hotel we're checking into? It better come with a lot more than fluffy bathrobes and a comfy bed. Last week, we revealed the nominees for the Best Food Lover's Hotels in America--40 escapes that deliver locally sourced, chef-driven food and drink that aren't just good-for-a-hotel good, but good--period. Today we reveal our 10 winners. From an inn in the San Juan islands, where a young chef is creating an electrifying tasting menu, to a whiskey-fueled (and Michelin-starred) boutique hotel in Chicago, to a historic family-owned inn and organic farm serving up addictive "Rio Grande Valley" cuisine, here are BA's 10 most delicious hotels in America.
- Blackberry Farm
- Ace Hotel
- The Willows Inn
- Dunton Hot Springs
- Nebo Lodge
- Los Poblanos
- Palmetto Bluff
- 21c Museum Hotel
- Manka's Inverness Lodge
- Longman & Eagle
