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9 Authors on What They Eat While Writing
Culture
Ariel Levy, Sherman Alexie, and more authors reveal what fuels them through a day of writing.

Monica Uszerowicz

Blog Envy
Cooking
How to Turn a Vegetable Into a Meal
Lifestyle
What's wilting in your fridge today?

Amanda Shapiro

The Wholesome Whimsy of Reddit’s Bread Stapling Enthusiasts
Culture
r/BreadStapledToTrees is one of the internet’s last little pockets of weird fun.

Genevieve Yam

I Think About These a Lot
Lifestyle
End-of-year reading recommendations from Healthyish editor Amanda Shapiro

Amanda Shapiro

The Cult Recipe Newsletter About Inedible Foods
Culture
Buffalo chicken pudding barfait. Salmon roe boba tea. The recipes in Dennis Lee’s “Food Is Stupid” newsletter seem like jokes—but the food world is taking him seriously.

Adam Reiner

The Smitten Kitchen Is Back, and the Kitchen’s Still Tiny
Culture
Deb Perelman was one of the original food bloggers—so what’s next?

Alex Beggs

Cook the Food That Makes You Feel Good
Cooking

Adam Rapoport

Burned Out and Burnt
Culture
Healthyish editor Amanda Shapiro on overcooking oxtails and battling news fatigue

Amanda Shapiro

How Molly Yeh Became One of the Most Popular Food Bloggers in the Game
Culture
How Molly Yeh turned a diary blog into a full-fledged business.

Alex Beggs

The Things We Eat for Others
Culture
On the final episode of the Healthyish podcast, a story about how love changes us—and our diets.

Bon Appétit

Too Many Lines, Not Enough Tacos
Lifestyle
A dispatch from SXSW by Healthyish editor Amanda Shapiro.

Amanda Shapiro

You Say Dinner, I Say Socca
Cooking
The weeknight power of chickpea flour.

Carla Lalli Music

A Cow’s Tale
Culture
A feud over a beloved candy, some sconce news, and more from the week at BA.

Alex Beggs

BonAppetit.com Now Has Working Comments & Ratings!
Culture
We've finally made our commenting and ratings systems here work—and now we want to hear (and see) what you have to say

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How One Man Has Dedicated Himself to the Art of Apple Trolling
Culture
This comedian created an apple ranking system so no one ever has to "eat a trash apple ever again."

Margaret Eby

Dorie Greenspan's World Peace Cookies, Momofuku's Chocolate Malt Cake, and more
Culture
See how our recipes turn out in others cooks' kitchens.

Diane Chang

6 Food Words You Haven't Heard of... Yet
Culture
Author Josh Friedand just wrote Eatymology, a dictionary of new words to describe the way we eat, drink, and think about food. How well do you know these five food vocab words?

Elyssa Goldberg

A Short List of Good Things
Lifestyle
The things keeping me happy—or at least distracted—right now.

Amanda Shapiro

There’s a Snow Cone in the Weekend Forecast
Culture
The best things we ate at the Fancy Food Show this week, a Red Lobster recap, and more.

Alex Beggs

We've Got New Recipes to Transport You
Cooking
Our May issue is live—in a different time than planned.

Adam Rapoport

Things Are Going a Little Haywire in My Kitchen, HBU?
Cooking
The weekly dispatch, featuring measuring piles of roasted veg, measuring spoons, and dreams of rhubarb.

Sarah Jampel

Questionable Restaurant Behavior and Pineapple Lies
Culture
A dive into the week's weird food news.

Alex Beggs

How to Stop Your Herbs From Getting Sad and Droopy Between Shopping Trips
Cooking
Cleaning and picking herbs isn't just my excuse for watching more TV.

Sarah Jampel