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Restaurants
Eating out on a holiday isn’t the same as every other day of the year. Industry experts explain.
Andrea Strong
Cooking
Test kitchen editor Kendra Vaculin shares her dream menu and tips for hosting on a budget.
Kendra Vaculin
Culture
Pimiento cheese is never not welcome.
Emma Wartzman
Shopping
You don't have to brave the crowds at restaurants this holiday season—stay home and throw a festive party. Here's everything you need to curate the perfect holiday vibe with close friends.
Emily Johnson
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The best gifts are the ones you make yourself.
STARBUCKS
Culture
A designy bottle opener, lamps made of bread, an aspirational lazy Susan, and a whole lot more.
The Bon Appétit Staff
Shopping
Take inspiration from the BA team to start your own traditions with stunning statement pieces.
Editors of Bon Appétit
Cooking
Rule #2 of family dinner: A meal in the freezer is insurance against workweek craziness
Jenny Rosenstrach
Cooking
This simple company-worthy menu sets you up for a week of easy dinners.
Amiel Stanek
Culture
Always drink the punch, never have more than one glass of spiked egg nog, and more valuable holiday drinking advice from Andrew Knowlton.
Bon Appétit
Restaurants
For some chefs, the holiday has become an annual opportunity to show off reimagined versions of the traditional offerings and bring some warmth to their dining rooms.
Carly Westerfield
Culture
Because you'll be having a Seder at one of these 6 restaurants, where the bitter greens are locally sourced and Lou Reed might be reading the haggadah
Deena Prichep
Culture
In her holiday letter, Editor in chief Jamila Robinson celebrates how food brings us together.
Jamila Robinson
Culture
Seriously, we need to know
Laura Loesch-Quintin
Culture
There's bacon butter and grilled cheese involved so... yeah.
Elyssa Goldberg
Cooking
Shilpa Uskokovic’s dream dinner party menu is unapologetically inexpensive.
Shilpa Uskokovic
Culture
Easy DIY food gifts (scones, granola, Sriracha) from five of our favorite restaurant cooks
Bon Appétit
Shopping
These pantry essentials make weeknight meals quick and craveable.
Alaina Chou
Jenny Rosenstrach
Culture
Tips for creating a snack board that's fun, filling, and stress-free from Katherine Lewin, owner of the dinner party essentials store, Big Night.
Tiffany Hopkins
Cooking
Let them make pie. You’re bringing scene-stealing cookies.
Carla Lalli Music
Culture
Nothing says Christmas like Chinese food.
Elyssa Goldberg
Culture
And we have a shopping list and the recipes to get you started
Sara Dickerman
Culture
As the legendary hostess Dua Lipa says, I got new rules.
The Bon Appétit Staff