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Cooking
Recipes for whatever 2023 throws at you, from a birthday-worthy confetti cake to a show-stopping PB&J dome cake.
Nina Moskowitz

promotions
It's Cake Week on the Feed!
Julia Bainbridge

Culture
Wedding cake designer Maggie Austin's new book is like IRL Pinterest.
Alyse Whitney

Culture
Or brownies! Or pie! Or both!
Sonia Chopra

techniques
Bringing the perfect birthday cake to life in your kitchen doesn't require fondant or fancy tools with these tips.
Christina Chaey

Cooking
Like vegetarian enchiladas and lemon cake with fruit.
The Bon Appétit Staff

Culture
Cake has been on our minds this week, and apparently on yours, too
Joanna Sciarrino

Culture
Because sometimes desperate times call for 30 eggs.
Christina Chaey

Cooking
BA Bake Club is back with June’s bake: a delightfully modern take on Hummingbird Cake! Plus a guest appearance from an OG of The Great British Bake Off.

Culture
As in good-looking
Julia Bainbridge

Cooking
There's no need to turn the oven on to make these couldn't-be-simpler birthday cakes.
Dawn Perry

Culture
Alex Beggs

Cooking
Sweeten any occasion with these dramatic (but doable!) celebratory confections
Bon Appétit

Cooking
Like roasted tomato sauce and cabbage stir-fry.
The Bon Appétit Staff

Cooking
Like a boozy tiramisù icebox cake.
Esra Erol

Shopping
BA’s resident baking encyclopedia Shilpa Uskokovic shares her tips for creating an impressive showstopper.
Tiffany Hopkins

Culture
We bit you adieu with MORE hot Instagram photos of cake
Julia Bainbridge

Shopping
Your cake deserves to look as good as it tastes.
Mehreen Karim

promotions
But our Cake Queens have got answers for you, and they're going to be on Facebook tomorrow to share
Laura Loesch-Quintin

techniques
For up to four days (if you don't eat it all in one sitting, that is)
Bon Appétit

Cooking
10 weeks, 10 recipes, 10000 ways to become a cooler, smarter, more confident baker.
Sarah Jampel

techniques
Good technique, creme fraiche, and a bit of cardamom combine to make this one of our favorite pound cake recipes
Bon Appétit

Culture
And more from Alex Beggs’s weekly roundup inside the BA offices.
Alex Beggs

Cooking
However you look at boxed cake mix—a desperate measure for desperate times or a jumping-off point for an infinite number of delicious desserts—here are our best strategies to make it taste better than you ever imagined.
Anne Byrn