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Cooking
Dipping delicious things in another delicious thing is our favorite office lunch maneuver.
Alex Delany
Cooking
Ain't no party like a Dip Party!
Alison Roman
techniques
Every great dip can be constructed using a standard set of 6 steps. Let's get it.
Alex Delany
Cooking
Because you deserve it.
Shilpa Uskokovic
Cooking
Your Super Bowl snack plan is here.
Anna Stockwell
Cooking
We're sharing the best home cook-submitted recipes from food52's latest contest. This week, the theme is "Your Best Dip."
Julia Bainbridge
Cooking
Whether it's with tortilla chips, pita, crudites, or your fingers (no judgment), here's 24 recipes to rock your Super Bowl party
Danielle Walsh
Cooking
I'm making this spicy green tahini sauce for every party from now 'til September.
Christina Chaey
test-kitchen
Last week we tasted 34 different kinds of store-bought dip in a blind taste test. Check out the results.
Emily Fleischaker
Cooking
We all know that the celery and carrot sticks are merely a vehicle
Danielle Walsh
Cooking
Turn summer fruit into a proper treat.
Lauren Schaefer
techniques
It's not just the moon that's made of cheese
Andrew Knowlton
Cooking
With 47 layers, from Doritos to dill pickles, Buzzfeed's Super Bowl thing-in-which-you-put-chips is the ultimate in game-day insanity
Sam Dean
Cooking
It's the classic American onion dip, but with Middle Eastern sensibilities that are ideal for summertime snacking
Bon Appétit
Cooking
This tangy, garlicky spinach dip is a killer summertime appetizer
Danielle Walsh
Culture
That is the question, and the Foodist has the answer to that--and to all your chips-and-dip etiquette queries
Andrew Knowlton
Cooking
In the market for finger food? (Who isn't?) Try our feta dip with watermelon radishes.
Julia Bainbridge
Culture
The Bon Appétit Test Kitchen
After you peel your shrimp, dunk them in this addictive sauce—it's an instant summer classic.
Rochelle Bilow
Culture
A professional candy maker's ode to the all-around total treat experience known as Fun Dip.
Jami Curl
Culture
Attain full milk immersion
Sam Dean
Cooking
It's a weeknight. You have friends over for dinner but you're scrambling. First, take a deep breath--it's just food, and having a nice time with your friends is more important...
Guest
Add crunch to your guacamole with a surprise ingredient: celery
Ann Mah
Cooking
For potato chips, cucumber wheels, radish hunks, seedy crackers, you name it.
Shilpa Uskokovic