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Paris in a Pastry
techniques
Buttery and sweet, the apple turnover is a simply made, satisfying pleasure that's elevated to the sublime by Parisian boulangeries—and home bakers, too.

Molly Wizenberg

Pisco Punch

Bon Appétit

Churros, Spiced Hot Chocolate, and Pajamas
Cooking
Striped ones (the churros, we mean)

Julia Bainbridge

The Hottest New Streetwear Brand Is Actually a Restaurant
Culture
How food-related merch became a status symbol.

Emilia Petrarca

See the First Cover of <em>Goop</em> Magazine, Starring a Muddy Gwyneth Paltrow
Culture
The wellness magazine debuts this month. It's not 100% about mud.

Neha Prakash

Hot 10 podcast 2016
best-new-restaurants
The Other Food Magazine You Should Buy Immediately
Lifestyle
The strawberry-topped "Food" issue of Lapham's Quarterly just hit newsstands.

Guest

Colbert vs. the Swiss
Culture
Watch the comedic genius at the Olympics, then get your own fondue pong game going with our recipe.

Barrett Baffert

Andrew Knowlton&#39;s Favorite Vintage Covers of Bon Appetit
Culture
Andrew Knowlton's getting inspired by Bon Appetit circa 1960

Andrew Knowlton

A Savory Croquembouche That’s Opulent for Opulence’s Sake
Cooking
The cocktail party snack that’ll steal the show. I mean, just look at it!!!

Alex Beggs

Trader Joe’s Finally Has Confetti Cake Mix
Cooking
Just don’t call it Funfetti—the lawyers can hear us.

Alex Beggs

Cheesy Poofs for Grown Ups
Cooking
Don't worry, you can still watch South Park while you eat them

Bon Appétit

Raspberry-Thyme Smash Menu

The Bon Appétit Test Kitchen

Mixed Reviews
Culture
We dig these "Mixed Reviews" movie-inspired cocktail prints from Moxy Creative House.

Emily Fleischaker

At Kenzo&#39;s Spring 2014 Menswear Show in Paris, Fruit Took the Front Row
Culture
Kenzo rolled out a giant carpet of fruit for its 2014 menswear show in Paris, free for guests to pick

Sam Dean

The Zombie Frappuccino Is Aliiiiiive at Starbucks

Elizabeth Logan

This Fan Letter Is Making Us Blush&#8212;and Not Just Because It&#39;s Nice
Culture
We just got the best fan letter ever—about our new Hot 10 Restaurant Issue—and it's seriously making us blush

Bon Appétit

Cocktail Party Menu

The Bon Appétit Test Kitchen

5 Indie Food Mags We Love (And You Should Too)
Lifestyle
We're in a golden age for indie food magazines. Here are five of our favorites.

Elyssa Goldberg

Who Knew Coffee Bags Could Be So Cool?
Culture
Chicago-based coffee company Dark Matter comes out with a new bag designed by street artists every month. This is where art and coffee meet.

Elyssa Goldberg

Watch a Brief History of Merlot
Culture
Gundlach Bundschu winery made a funny video illustrating the history of California wine trends, Elvis costumes included

Sam Dean

Clams Chorizo

Bon Appétit

How to Pair a Classic Whitman&#39;s Sampler with Cheese
Culture
Unexpected cheese pairings with Whitman's Sampler chocolates. This is how you do Valentine's Day.

Tia Keenan