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My Favorite Magazine Is a Mushroom Catalog—Yes, You Heard That Right
Shopping
Fungi Perfecti’s annual magazine is packed with nerdy deep dives and, of course, mushrooms. 

Emily Wilson

Food Museums in Emilia

David Downie

We're Getting Personal

Adam Rapoport

Remembering Romulo Yanes, Who Shot These Iconic Food Magazine Covers
Culture
For decades, Romulo Yanes photographed beautiful and defining images for Gourmet, Bon Appétit, and Epicurious.

Bon Appétit

Olympic Runner Alexi Pappas Treats Her Body Like a Sandcastle
Culture
The athlete and artist on battling food guilt on social media and looking up to David Chang.

Elaheh Nozari

Master the Italian Hero and Be the Hero of Every Party
Cooking
Here’s how to make the classic stacked Italian sandwich at home, courtesy of our editor in chief Adam Rapoport, the hero of heros.

Adam Rapoport

This Fan Letter Is Making Us Blush—and Not Just Because It's Nice
Culture
We just got the best fan letter ever—about our new Hot 10 Restaurant Issue—and it's seriously making us blush

Bon Appétit

Bon Appétit’s Magazine Has a New Look
Culture
Editor in chief Dawn Davis looks ahead at some of the exciting changes to come from BA.

Dawn Davis

The <em>BA</em> Staff Is Highly Opinionated
Culture
And these are the things they highly recommend.

Adam Rapoport

The Flamin’ Hot Cheetos Movie Feels Like a Shiny, Two-Hour Ad
Culture
The movie ‘Flamin' Hot’ packages its rags-to-riches tale with an upbeat portrayal of Frito-Lay that feels like a very long ad.

Sylvio Martins

How an Apple Ad Gave a Portugese Sausage a Siri-Load of Publicity
Culture
As with many happenings in this world, John Malkovich is partly to blame

Sam Dean

Milan
Restaurants

Fred Plotkin

See the First Cover of <em>Goop</em> Magazine, Starring a Muddy Gwyneth Paltrow
Culture
The wellness magazine debuts this month. It's not 100% about mud.

Neha Prakash

Where to Buy the Elusive Peppadew
test-kitchen
Apparently BA readers really wanted to make our March cover Pimiento Mac and Cheese recipe (understandably), but some of you had trouble tracking down the peppadew peppers it called for.

Janet McCracken

Wait, Who Is that Guy on the Cover of SF Mag?
Lifestyle
Ladies and gentlemen, meet our new wine columnist.

Sam Dean

Pimiento Cheese (a.k.a. Southern Pâté)
Culture
Dear BA Foodist: A lot of the hosts of holiday parties I've been invited to this year are requesting I bring a dish. I don't want to take anything fancy or expensive. Any suggestions?

Andrew Knowlton

Milan, Italy Travel Guide

Fred Plotkin

My 3-ingredient Lifesaver Is Called Minimalist Chile Crisp
Culture
I snuck it out of an Andy Baraghani recipe. Thanks Andy!

Alex Beggs

Cult Hairstylist Masami Hosono Just Wants to Be a Chef
Culture
She has an Instagram account devoted to home cooking, and we're so tuning in.

Jasmine Lee

The Great Sriracha Mystery; Japan&#39;s Robo-Restaurant
Culture
A roundup of food news from around the internet on October 21, 2013

Danielle Walsh