Search results for
magazine herb roasted salmon potatoes carrots and sugar snap peas
Filter Results
Sort By:
Articles
(252)

Cooking
Sugar snap peas are so tender and fresh this time of the year, we like ‘em raw with a tangy, creamy dressing.
Carla Lalli Music

Cooking
Sugar snap peas pair with ricotta salata, mint, and radishes for a killer spring salad
Danielle Walsh
Cooking
Fact: vegetables just taste better with coconut milk
Elyssa Goldberg

techniques
Watch the video to learn how to make our new favorite spring salad.
Mallory Stuchin

Cooking
We tried garlic butter potato chips, honey mustard dressing, chicken pot pies, and more.
Alex Beggs

Cooking
The steak was just a bonus.
Adam Rapoport

Cooking
An ode to an underrated bonafide spring ingredient.
Carla Lalli Music

techniques
Can't eat another roasted potato? Don't!
Rochelle Bilow

techniques
Root vegetables don't own the whole "oven-roasted" game. Next time you fire up the oven, toss one of these ingredients on the sheet pan, too.
Rochelle Bilow

Cooking

Culture
Yes, that's a meat grinder. Look away if you're squeamish!
Matt Duckor

Culture
Who have New York Times food writers Amanda Hesser and Merrill Stubbs chosen as their finalists this time around?
Julia Bainbridge

Cooking
Brown-butter-and-honey-glazed sweet potatoes paired with an insanely garlicky puree make a perfect sweet-hot-spicy bite.
Carla Lalli Music

Culture
We're about to convince you that veggie sandwiches are the best sandwiches. For real.
Christina Chaey

Culture
The stats are in and our perfect baked potato recipe is topping the charts. Also: a bidet debate.
Alex Beggs

Culture
We're sharing the best home cook-submitted recipes from food52's latest contest.
Julia Bainbridge

Culture
Because air fryers, crispy fried jalapeños, and bougie lil' mushroom snacks are always in season.
Alex Beggs

Cooking
Top with sour cream and pickled peppers.
Shilpa Uskokovic

Cooking
Like beans on toast, hefty salads, and weeknight quesadillas.
Nina Moskowitz

Cooking
The sweet potato dinner side with unexpected flavors that steals the show.
Elyssa Goldberg

Roasted carrots and spicy cumin-scented yogurt will save you from you winter veggie blues.
Rachel Johnson

Culture
Once again, we're sharing the best home cook-submitted recipes from food52's latest contests. This week, the themes were "Best String Bean Salad" and "Best Potato Salad" recipes.
Julia Bainbridge

promotions
Pearl & Ash's crispy potatoes are the woodsy cousin of patatas bravas--and we're obsessed with them
Matt Duckor