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The Easiest No-Cook Side You’ll Make All Season
Cooking
Sugar snap peas are so tender and fresh this time of the year, we like ‘em raw with a tangy, creamy dressing.

Carla Lalli Music

A Healthy, Veggie-Packed Spring Salad
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Sugar snap peas pair with ricotta salata, mint, and radishes for a killer spring salad

Danielle Walsh

Roasted Sweet Potatoes and Greens for All the Coconut Lovers Out There
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Fact: vegetables just taste better with coconut milk

Elyssa Goldberg

Snap Peas! Pea Shoots! Mint! Make Our Springiest Salad Ever
techniques
Watch the video to learn how to make our new favorite spring salad.

Mallory Stuchin

What to Buy (and Skip) at Trader Joe’s This Spring
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We tried garlic butter potato chips, honey mustard dressing, chicken pot pies, and more.

Alex Beggs

This Perfect Baked Potato Was the Best Part of Dinner

Adam Rapoport

You Can Keep Your Ramps, I’m Stampeding the Farmers’ Market for Potatoes
Cooking
An ode to an underrated bonafide spring ingredient.

Carla Lalli Music

How to Cook Winter Vegetables When You're Sick of Winter Vegetables
techniques

Rochelle Bilow

These Ingredients Are Unexpectedly Great When Roasted
techniques
Root vegetables don't own the whole "oven-roasted" game. Next time you fire up the oven, toss one of these ingredients on the sheet pan, too.

Rochelle Bilow

Eleven Madison Park's Carrot Tartare, from Daniel Humm
Culture
Yes, that's a meat grinder. Look away if you're squeamish!

Matt Duckor

food52's Best Root Vegetable Side Dish
Culture
Who have New York Times food writers Amanda Hesser and Merrill Stubbs chosen as their finalists this time around?

Julia Bainbridge

I’m Never Not Making This Sweet Potato Dish Again
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Brown-butter-and-honey-glazed sweet potatoes paired with an insanely garlicky puree make a perfect sweet-hot-spicy bite.

Carla Lalli Music

Ditch the Cold Cuts for These Glorious Vegetarian Sandwiches
Culture
We're about to convince you that veggie sandwiches are the best sandwiches. For real.

Christina Chaey

Everyone’s Making Baked Potatoes Right Now
Culture
The stats are in and our perfect baked potato recipe is topping the charts. Also: a bidet debate.

Alex Beggs

food52's Best One-Bite Party Snack
Culture
We're sharing the best home cook-submitted recipes from food52's latest contest.

Julia Bainbridge

Trader Joe’s Spring Lineup Is Packed With Vegan Comfort Food
Culture
Because air fryers, crispy fried jalapeños, and bougie lil' mushroom snacks are always in season.

Alex Beggs

This Creamy Potato Soup Is So Cheap and So Good
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Top with sour cream and pickled peppers.

Shilpa Uskokovic

6 Quick Meals Our Editors Make With a Can of Beans
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Like beans on toast, hefty salads, and weeknight quesadillas.

Nina Moskowitz

Everyone Asks Me for This Recipe: Herby Sweet Potato Fries
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The sweet potato dinner side with unexpected flavors that steals the show.

Elyssa Goldberg

Celebrate Winter Roasting With Thumbelina Carrots
Roasted carrots and spicy cumin-scented yogurt will save you from you winter veggie blues.

Rachel Johnson

food52's Best String Bean and Potato Salad Recipes
Culture
Once again, we're sharing the best home cook-submitted recipes from food52's latest contests. This week, the themes were "Best String Bean Salad" and "Best Potato Salad" recipes.

Julia Bainbridge

We're Officially Obsessed With Pearl & Ash's Cripsy Potatoes with Chorizo and Porcini
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Pearl & Ash's crispy potatoes are the woodsy cousin of patatas bravas--and we're obsessed with them

Matt Duckor