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Culture
From an edible White House to a life-size kids' playhouse, these gingerbread masterpieces put our DIY attempts to shame
Danielle Walsh
Shopping
Including herbal coffee, ceramic mugs, and a candle that smells like a bourbon Old Fashioned
Tiffany Hopkins
Cooking
On this episode of Dinner SOS, Chris, Kendra, and Jesse talk all things holiday.
Cooking
Cake and coffee: that's a good morning
Julia Bainbridge
Culture
Awesomely tacky wreaths included
Julia Bainbridge
Cooking
For BA Test Kitchen director Mary-Frances Heck, it's not the holidays till Dad mixes this cocktail
Mary-Frances Heck
Culture
Building gingerbread houses takes a lot more coordination than you'd expect.
Sam Dean
Shopping
The perfect gift for the office Secret Santa you’ve only met on Zoom.
Tiffany Hopkins
Culture
I’m obsessed with that cute pink box of freshly baked shortbread that Ted Lasso brings his boss every morning.
Sonia Chopra
Culture
The classics are in--again. Outfit your next happy hour with gear from the pros to really make them shine.
Bon Appétit
Gift Guide 2020
We’ve got the best food and drink gifts, from design-y chocolates to mushroom-growing kits, for everyone you know.
MacKenzie Chung Fegan
Culture
From Friendsgiving to New Year’s, it’s all about colored glassware, folks!
Emily Schultz
Culture
Everything you love about the holiday goes into this white chocolate and peppermint cookie brittle
Michael Y. Park
Cooking
A minty twist on classic Black-and-White cookies, hot chocolate-inspired cookies swirled with marshmallow creme, and more.
Editors of Bon Appétit
St John Frizell
Shopping
Thoughtful, creative host gifts—because they probably have enough wine.
Emily Farris
Cooking
The first ever Rent Week drink recipe is here. And it's loaded with ginger.
Alex Delany
Culture
Here are six of our favorite cocktail party recipes for New Year's eve.
Joanna Sciarrino
Culture
We want to see what you did with our December cover recipe!
Joanna Sciarrino
Cooking
This Christmas tree by Luxirare is beautiful—and completely edible, from its Piave cheese star to the gin-and-Sanbitter soda gifts beneath it
Dan Piepenbring
Shopping
From scene setting to a showstopping menu, how to transform the ordinary into the extraordinary
Belle Bakst
Cooking
Holiday treats aren't just about cookies anymore. They're also about candies that come in a dazzling array of colors and unusual flavor combinations.
Bon Appétit
Cooking
Or are you just happy to see we're not handing out trail mix?
Danielle Walsh