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Hard Truths: Your Oven Is Lying to You
techniques
That thing where your cake is ready on top but is wet in the middle? It's not your fault (this time).

Rick Martinez

It May Be Mid-Winter (Oof), But This Brown Butter Glaze Tastes Like Spring
Cooking
Cover your pound cakes, your waffles, your oatmeal, your fruit!

Antara Sinha

Burnaway Cakes Are Everywhere. Make Your Own for Under $50
Shopping
TikTok’s latest cake trend doesn’t have to be so expensive.

Carina Finn

How Cosmic Brownie–Inspired Desserts Took Over American Bakeries
Restaurants
The nostalgia-laden packaged treat has inspired creative interpretations at restaurants and bakeries across the country.

Sam Stone

3 Reasons Why Your Baking Fail Is Probably Not Your Fault
Cooking
Chances are you didn't do anything wrong, and a few small adjustments will fix everything.

Claire Saffitz

I Baked 144 Brownies to Get Here
Cooking
And by here, I mean the fudgy, crackly brownie of my dreams.

Chris Morocco

The Best Baking Pans for All (Yes, All) Your Baking Dreams
Shopping
Your muffins, cakes, and cookies are about to get a whole lot better.

Li Goldstein

Behold, 5 Must-Make Cakes for Any Occasion This Year
Cooking
Recipes for whatever 2023 throws at you, from a birthday-worthy confetti cake to a show-stopping PB&J dome cake.

Nina Moskowitz

Gochujang Sloppy Joes and More Recipes We Made This Week
Cooking
Like roasted chicken with winter squash and chocolate olive oil cake.

The Bon Appétit Staff

Developing This Raspberry Cream Cake Almost Broke Me
Cooking
In the end, it taught me about a whole lot more than just baking.

Shilpa Uskokovic

Fancy Instagram Cakes Are Everywhere Now. But Are People Actually Eating Them?
Culture
Online, cakes are beautiful forever. In person, they necessitate slice-by-slice destruction.

Aliza Abarbanel

Bake Club Talks Layer Cakes
Cooking
BA Bake Club is back with June’s bake: a delightfully modern take on Hummingbird Cake! Plus a guest appearance from an OG of The Great British Bake Off.
How (and Why) I Made a Seven-Layer Cake in a Heatwave
Culture
Because sometimes desperate times call for 30 eggs.

Christina Chaey

No Time To Decorate That Cake? You Need This Autumnal Loaf Pan.
Shopping
Your cake deserves to look as good as it tastes.

Mehreen Karim

Blackout Cake Is Quite Possibly the Most Chocolaty Cake We've Ever Made
test-kitchen
Three layers of super moist cake + two layers of creamy pudding = a chocolate lover's dream.

Rick Martinez

From Fashion to Sprinkle Explosion Cakes: How Amirah Kassem Built Her Baking Empire

Ali Francis

The Most Ridiculous Baking Project Is the Bûche de Noël
Culture
Claire Saffitz weighs in on the holiday season’s most extra dessert.

Alex Beggs

This Wedding Cookie Recipe Is the Only Married Thing About Me
Cooking
If you love cookies so much why don’t you make these brown butter wedding cookies?

Alex Beggs

An Elegant Dessert Designed to Wow
Cooking
Bake Club steals the show with pillowy meringue, whipped cream, silky chocolate ganache, and boozy cherries in this Black Forest pavlova.

Jesse Szewczyk

Cakes & Ale Is the 10th-Best New Restaurant in America 2012
best-new-restaurants
The Decatur, GA, branch of Cakes & Ale has the fudgiest brownies, most irresistible cookies, and richest layer cakes you've ever had—high-end takes on bake-sale favorites

Andrew Knowlton

For the Best Brown Butter, You Need Milk Powder
Cooking
It adds even more toasty, nutty, caramelized flavor.

Shilpa Uskokovic

Cheryl Day Just Wrote the Definitive Book on Southern Baking
Culture
Treasury of Southern Baking is bringing pineapple cakes and Black history to your kitchen.

Chala June

5 Tips for Baking Better Cakes
Cooking
This week on the podcast, editor Shilpa Uskokovic and host Chris Morocco triage all kinds of cake problems.

Chris Morocco