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magazine pecan streusel coffee cake
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Cooking
Its gooey pecan filling sits under cushions of custard and whipped cream.
Pervaiz Shallwani
Restaurants
Sorry to all other cream puffs.
Kendra Vaculin
Culture
Featuring "warming notes of maple syrup, pecan and brown butter."
Andrea Park
Cooking
We discovered the best coffee cake. Turns out, we didn't even know that we were already in the possession of greatness.
Dawn Perry
Restaurants
We'll take one of each.
Alex Beggs
Shopping
Playful cocktail glasses, personalized spice sets, and bakeware that will be the center of attention.
Megan Wahn
Cooking
Is Grandma Kathy's coffee cake the greatest recipe of all time?
Jessie Damuck
Cooking
This 5-minute, egg-free dessert is truly pantry-friendly.
Shilpa Uskokovic
Cooking
Just don’t call it Funfetti—the lawyers can hear us.
Alex Beggs
Cooking
Armed with this recipe alone, you could start your own little breakfast place and have the world at your doorstep. Just don't tell anyone it's a such a cinch to make.
Chris Hall
promotions
French press, Chemex, and Aeropress defined
Jordan Michelman
Cooking
Here are the titles we’re keeping cracked in our own kitchens—recipes included.
The Bon Appétit and Epicurious Staffs
Culture
A cheesecake, a pumpkin pie, and a pecan pie walk into a bar...
Julia Black
Lifestyle
From classic Italian amari to a new-school coffee liqueur, we love ending big meals with these bottles.
Bon Appétit Staff & Contributors
test-kitchen
Three layers of super moist cake + two layers of creamy pudding = a chocolate lover's dream.
Rick Martinez
Culture
Claire Saffitz weighs in on the holiday season’s most extra dessert.
Alex Beggs
Shopping
TikTok’s latest cake trend doesn’t have to be so expensive.
Carina Finn
Culture
In our "What People Are Cooking" column, see how our recipes turned out in other cooks' kitchens.
Joanna Sciarrino
Culture
Charlotte Druckman takes time out from her book tour to eat--and eat some more
Bon Appétit
Culture
I know what I'm getting for breakfast.
Andrea Park
Cooking
Recipes for whatever 2023 throws at you, from a birthday-worthy confetti cake to a show-stopping PB&J dome cake.
Nina Moskowitz
Restaurants
These are the new-school bakeries you need to check out now.
Leah Mennies
Culture
And more from Alex Beggs’s weekly roundup inside the BA offices.
Alex Beggs
Culture
From gifts that stand the test of time to those that don’t (chocolate covered malt balls, anyone?), they're all in our 2015 holiday gift guide.
Bon Appétit