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magazine raspberry yogurt cake
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Cooking
In the end, it taught me about a whole lot more than just baking.
Shilpa Uskokovic
Cooking
This 5-minute, egg-free dessert is truly pantry-friendly.
Shilpa Uskokovic
Cooking
Blend this cooling treat up before dinner, enjoy it after.
Shilpa Uskokovic
Culture
Online, cakes are beautiful forever. In person, they necessitate slice-by-slice destruction.
Aliza Abarbanel
Cooking
Like a boozy tiramisù icebox cake.
Esra Erol
Cooking
Recipes for whatever 2023 throws at you, from a birthday-worthy confetti cake to a show-stopping PB&J dome cake.
Nina Moskowitz
Cooking
This recipe says no. That recipe says yes.
Zoe Denenberg
Cooking
Bake it for the spring or summer birthday in your life.
Jesse Szewczyk
Cooking
After nine tries (and so. much. cake.), we’re really sure it’s good.
Sarah Jampel
Cooking
Before Alison Roman made The Cookies, she made The Cake.
Rachel Karten
Shopping
TikTok’s latest cake trend doesn’t have to be so expensive.
Carina Finn
Cooking
It's got a smooth, chocolatey filling and a crazy-good chocolate graham cracker crust.
Amanda Shapiro
Cooking
On this episode of the Dinner SOS podcast, Chris and Jesse help actress Maria Bamford achieve her dream of making “farm cake”.
Bon Appétit Staff & Contributors
Cooking
It might be the easiest, most crowd-pleasing cake ever.
Emma Wartzman
Culture
Claire Saffitz weighs in on the holiday season’s most extra dessert.
Alex Beggs
This sophisticated, elegant cake gets its flavor from elderflower and strawberry.
Rochelle Bilow
Cooking
From ’90s Bon Appétit, it’s still a staff favorite.
Joe Sevier
Shopping
Your cake deserves to look as good as it tastes.
Mehreen Karim
Cooking
These sweet and savory mix ins keep yogurt exciting.
The Healthyish Team
Culture
For when you want a cake that looks like it’s from a $$$ bakery, but you def don’t own a stand mixer.
MacKenzie Chung Fegan
techniques
Bringing the perfect birthday cake to life in your kitchen doesn't require fondant or fancy tools with these tips.
Christina Chaey
Culture
Because sometimes desperate times call for 30 eggs.
Christina Chaey
Cooking
Including a jammy strawberry galette and a blueberry muffin cake.
Bon Appétit Staff & Contributors
Cooking
Because it’s just blackberries, jam, Nilla Wafers, and whipped cream. And it looks like a snowy mountain.
Alex Beggs