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magazine sweet potato and apple puree
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Culture
Plus, A24 opened a restaurant, Tom Sietsema left his post at the Post, and more.
Sam Stone
Culture
Out of 1000 or so sake breweries operating today, only 20 are run by women tōji. But Miho Imada isn’t counting.
Maiko Kyogoku
Culture
The wellness magazine debuts this month. It's not 100% about mud.
Neha Prakash
Culture
Blender company BlendTec proves the strength of its blender; horrifies tech geeks nationwide
Emily Fleischaker
Culture
Read 'em and eat.
Bon Appétit
sponsored
Sponsored: Tune into the new season of Grace and Frankie for bonus inspiration about what to do with your yams.
NETFLIX
Culture
Professional photographers sound off on what it was like to shoot for the magazine entirely on iPhones.
Elyssa Goldberg
Culture
A cocktail suggestion, a conversation with Sarah Jessica Parker, and more news from the BA offices this week.
Alex Beggs
Culture
We nerd out with apple expert Rowan Jacobsen to talk overrated varieties, bright-pink apples, and more
Julia Kramer
Cooking
Despite the odds, this ’90s-inspired combo works.
John deBary
Culture
Food news from around the internet for October 16, 2013.
Jasmin Sun
techniques
We put this kid-friendly side dish to the test
Guest
Culture
The orchard is infiltrating cocktail hour, with apple-based booze, stand-alone cider bars, and produce-driven cocktails that won’t cause appletini flashbacks.
Brad Thomas Parsons
Culture
They're like Honeycrisp-meets-Granny Smith, and you need to try them.
Alyse Whitney
Culture
Vote for your favorite photo from the new book, and we'll reveal the recipe. Plus, you automatically enter to win a free copy!
Julia Bainbridge
Culture
How food-related merch became a status symbol.
Emilia Petrarca
Cooking
And what the heck are purple and white potatoes? We have answers.
Alyse Whitney
Culture
Eleven Madison Park's eau de vie is not only great for sipping--it makes a great (and New Yorky) cocktail
Andrew Knowlton
Culture
Today's recommended links from BA editors...
Sam Dean
Culture
It’s been a very creepy week here.
Alex Beggs
Cooking
Check out next year's best fruits now
Rachel Friedman
Lifestyle
We're in a golden age for indie food magazines. Here are five of our favorites.
Elyssa Goldberg
Culture
Editor in chief Dawn Davis looks ahead at some of the exciting changes to come from BA.
Dawn Davis
Culture
With sculpture and photography, artist Jessica Rath makes art from apple breeding
Sam Dean