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To Eat Well in Mexico City, Start by Living Like a Local
Where to eat
From world-famous street food to fancy dining rooms, the CDMX food scene is pushing boundaries.

Santiago Pérez, as told to Amiel Stanek

What to Eat in Mexico City
Where to eat
Savor the world's next great dining destination with this insider's guide to cutting-edge restaurants, mezcal bars, and unforgettable street food

Bon Appétit

My Favorite Tacos in Mexico City Come Out of a Meat Jacuzzi
Restaurants
Taqueria Los Cocuyos is an unassuming taco stand in the heart of the city.

Rachel Karten

Ask a Local: An Insider's Guide to Albuquerque, New Mexico
city-guides
Where to eat alllll of the green chile-filled burritos in a city very, very into chiles.

Elyssa Goldberg

The Best Street Food in Mexico City, According to Photographers Who Love Shooting It

Elyse Inamine

I Went Looking for My Mexican Identity and Found It at Atlanta’s Plaza Fiesta
Culture
Growing up in the South, I struggled to locate my Mexican roots. Then, Mexico came to me.

Jennifer Zyman

Mexico City's New Wave of Chefs and Producers
Restaurants
How to keep track of Mexico City’s new wave of chefs and producers? Start with these Dónde Comeré favorites, all taking inspiration from—and pushing against—tradition.
These Are Mexico’s First Michelin-Starred Restaurants, 2024
Restaurants
18 restaurants received stars in the inaugural guide. See who made the list.

Sam Stone

A Guide to Baja, Mexico, the Land of Incredible Fish Tacos
city-guides
A drive through Baja is filled with tacos, hotels, and views more beautiful than you could imagine

Kurt Soller

Where to Eat in Albuquerque
Where to eat
This city’s serene beauty is a backdrop for famous breakfast burritos, red chile enchiladas, and inventive modern New Mexican cooking.

Eric See

A Taco Map of Mexico, from La Tacopedia
Cooking
OMG: Tacografia is a map of Mexico's regional taco specialties, and now we're really hungry

Sam Dean

A Spicy, Greasy, Cheesy, Boozy Southwest Desert Tour
Restaurants
Start with a Japanese spa in Santa Fe, end with a chic hotel in Austin, and try all the incredible tamales, tequila, and Texas BBQ you can't miss along the way.

Jay Carroll

Eva Longoria’s Love Letter to Mexican Cuisine
Culture
Eva Longoria shares how a move to Mexico changed the way she cooks, her Sunday meal prep gameplan, and the Mexico City bakery that makes her favorite conchas.

Hali Bey Ramdene

José Andrés's Favorite Restaurants in Spain, According to His New Travel Show
Culture
All 26 of the restaurants, tapas bars, and pastry shops in the 6 cities he visits in “José Andrés and Family in Spain.”

Alma Avalle

Stop Telling Me To Travel Like a Local, Okay?
Culture
It’s really the very worst vacation advice.

Mari Uyehara

Packing & Snacking Guide: The Essentials You'll Need in Our 3 Favorite Food Cities
sponsored
We’re arming you with must-have items for packing and snacking during your next culinary and lifestyle adventures in Mexico City, Boston, and Los Angeles.

barkTHINS

How to Eat Strategically in Mexico City
Where to eat
Our assistant food editor is in Mexico City for a symposium, and trying to enjoy the panoply of tastes without busting her gut. Here's her strategy

Alison Roman

Transport Yourself to Mexico with These Five Salsa Pairings
sponsored
This may sound like a bold statement, but we’re pretty sure that everyone loves Mexican food. It’s comforting and flavorful, and when you get a taste of the fresh stuff, it’s clear how this genre of Latin cuisine came to be one of world’s greatest culinary joys.

Princess Cruises

The Travel Issue 2014

Bon Appétit

José Andrés’ New Cookbook Has Me Daydreaming About Spain
Culture
Everyone’s favorite humanitarian chef shares his home cooking in Spain My Way

Jamila Robinson

These Are the 12 Best Tacos in Los Angeles
Where to eat
Regional taco styles are flourishing in LA. These are local food writer and taco expert Javier Cabral’s picks for the absolute best ones across the city.

Javier Cabral, as told to Sam Stone

Craving Mexican Food? Head to Chicago (Really!)
Restaurants
On the shores of Lake Michigan, you’ll find the most authentic regional Mexican cooking in America. We asked three Chicago mom‑and-pops to share their coveted recipes.

Eric May

The Weekender's Guide To
Culture
And we're not even talking about the hot dogs and deep dish pizza!

Bon Appétit