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Which Bourbon Is Best? A Taste Test of Knob Creek, Michter’s, Bulleit and more
Lifestyle
In our latest taste test we hunted down for a bourbon for every palate.

Sam Stone

My Version of Meal Prep is Making Big-Batch Martinis
Cooking
A big-batch drink is way more fun than a dozen hard-boiled eggs.

John deBary

This Holiday Season, Tell Your Family These 4 Cocktails Are Your Gift to Them
Cooking
This easy swap will make your whiskey cocktails faaaar more sophisticated. 

Al Culliton

15 Amazing Whiskey Cocktail Recipes
Culture
There may be no liquor we love more than whiskey, served neat, on the rocks, or in one of these fantastic cocktail recipes

Bon Appétit

I Need a New Summer Drink
Cooking
On this episode of Dinner SOS, Chris, Shilpa, Dan, and Sam chat all things drinks both alcoholic and nonalcoholic.

Bon Appétit Staff & Contributors

3 Easy Cocktails That'll Make You Feel Like You're Sitting By the Fire
Cooking
A bottle of bourbon, one surprising bottle of wine, and enough easy cocktails to get you through the rest of the winter.

Al Culliton

3 Scotch Cocktails That Are For You, Not Your Grandpa
Cooking
Keep your $$$ single-malt Scotch—we'll take the more-affordable, just-as-great blended Scotch, thank you very much. 

Al Culliton

The Cocktail Formula That You Need to Memorize Now
Culture

Chris Morocco

The 7 Best Cocktail Recipes of 2024
Culture
From spirited classics to new-school riffs.

Sam Stone

Bourbon-Glazed Wings Let You Have Your Whiskey and Eat It, Too
Cooking
Sweet, spicy, and sticky, these bourbon-glazed chicken wings are an easy appetizer for football watching and dinner parties alike.

Danielle Walsh

The Best Cocktail Books, According to Our Editors
Shopping
These cocktail books can teach you everything you need to know about mixing a good drink.

Wilder Davies

The First-Ever James Beard-Nominated Cocktailers (and Their Cocktails)
Culture

Guest

Move Over, Bourbon—It's Rye Time
Culture
Everything you need to know about bourbon’s cooler cousin.

Brad Thomas Parsons

Everything to Know About American Single Malt, a Whiskey Coming Into Its Own
Shopping
You know bourbon and rye. Now meet American whiskey’s new kid on the block.

MacKenzie Chung Fegan

Westward Whiskey, by House Spirits
Culture
The new "Oregon Straight" whiskey from House Spirits has a bourbon-sweet nose, a full barley flavor--and a pretty high price point

Andrew Knowlton

The Best Ingredients for Your Home Bar
Culture
Stepping up your cocktail game begins with the right ingredients--a next-level stock of spirits, bitters, and mixers

Bon Appétit

How to Make the Perfect Nonalcoholic Cocktail, According to Bartenders
Lifestyle
Nonalcoholic cocktails aren’t just a stand-in for the real thing—they mark a new world of flavors. Here’s how to explore the best in spirit-free drinks so you can make any gathering inclusive, tasty, and memorable.

Joseph Hernandez

Holiday Gift Guide
Culture
The classics are in--again. Outfit your next happy hour with gear from the pros to really make them shine.

Bon Appétit

The Prescription Julep
Culture
The Prescription Julep is a 19th-century drink that swaps in Cognac and rye whiskey or bourbon

Andrew Knowlton

These Airport Duty-Free Shops Have Some of the World's Rarest Liquors
Where to eat
Booze makers are now selling some of their most collectible bottles right next to your gate.

Meredith Heil

How to Spike Your Starbucks Order, Live Life to the Fullest
Culture
You know, to bring to the movies. Or on long train rides. Or Parent-teacher conferences.

Alex Beggs

The Whiskey Renaissance
Culture
America is experiencing a rye renaissance, with new and classic brands of the less sweet and spicier cousin to bourbon now de rigueur at better bars and liquor stores across the country. Here, our favorites.

Andrew Knowlton

The Best Nonalcoholic Drinks at Trader Joe’s
Drinks
Sophisticated sparkling teas, NA wine, and playful canned spritzes

Alex Beggs

This Cocktail Tastes Like a Chicago Hot Dog, in a Weird-But-Good Way
Culture
You can infuse whiskey with hot dogs, onions, peppers, tomatoes, and relish—but should you?

Alyse Whitney