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recipes cherry almond granola bars
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Cooking
Food director Carla Lalli Music shares why she really loves these granola bars in her weekly newsletter.
Carla Lalli Music

Lifestyle
Nut butter bars have taken over the snack aisle, but they're a cinch to make in your own kitchen.
Sarah Jampel

Shopping
Nutty, grain-free, sweet, or savory—we’ve got a granola pick for you.
Kate Kassin

Cooking
This recipe is proof that granola doesn’t need 1 million ingredients to be delicious.
Sarah Jampel

Cooking
These cherry-almond granola bars get you through the breakfast and beyond
Sam Dean

Cooking
Way simpler than homemade streusel.
Mehreen Karim

Culture
Some notes on a granola recipe, my twenties, and other extremely imperfect things.
Amanda Shapiro
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Shopping
Pumpkin spice cereal, chips made from chicken, and next-level flavored almonds.
Kate Kassin

Cooking
Oats? You won't miss 'em.
Andy Baraghani

techniques
Avoid these common mistakes to turn out perfect batches of golden-brown homemade granola every time.
Christina Chaey

Cooking
Almonds! Cashews! Pepitas! Here's how to cook with the different types of nuts and seeds available.
Rochelle Bilow

Cooking
Reader Ellen Dow shares the decadent brownie recipe that she's made since the '70s.
Alyse Whitney

Bring the best part of any bar home with these spicy almonds: The snacks!
Rochelle Bilow

techniques
If you've got a decently stocked pantry, here are 16 desserts you can make right now--no shopping required.
Guest

Cooking
Stop spending money on fancy bags of granola and make this recipe instead.
Carla Lalli Music

Cooking
Start your mornings with macerated fruit, the nuttiest granola, and creamy yogurt. C'est parfait.
Belle Cushing

Cooking
Use your favorite summer stone fruit, and top with a big scoop of ice cream.
Carly Westerfield

Cooking
They're cheap, they take 15 minutes to make, and they'll make you look like Martha Stewart.
Kat Boytsova

Cooking
Got cherries? Got five minutes? Treat yourself to one of these quick and easy treats.
Rochelle Bilow

Cooking
We're talking granola that sticks together and stays together. Like Tom Cruise and Rita Wilson. Or something.
Claire Saffitz

Cooking
On this episode of Dinner SOS, the BA Bake Club is back with Jesse’s amazing Millionaire’s Shortbread recipe.

Shopping
While protein bars may never be as delicious as candy bars, these picks will satisfy your hunger and your taste buds.
Alaina Chou

Culture
If you eat jars of nut butter by the spoonful, you’ll love Lake Champlain's Peanut Five Star Bar.
Aliza Abarbanel

Cooking
And they're healthy(ish), too!
Amanda Shapiro