Search results for
recipes spicy oven roasted potatoes
Filter Results
Sort By:
Articles
(195)
Cooking
Two keys to perfectly boiled potatoes: time and salt. (Like, a lot of salt.)
Molly Baz
Cooking
They’re lightly charred on the outside, creamy on the inside.
Ali Francis
Cooking
There’s walnut dressing and sour cream and room for our relationship to grow.
Alex Delany
Cooking
Enjoy it warm, cold, or at room temp.
Hana Asbrink
Cooking
This dish is reminiscent of salt and vinegar chips and tastes perfect with a bowl of rice.
Hetty Lui McKinnon
Cooking
The steak was just a bonus.
Adam Rapoport
Cooking
Top your potato with green chilies, chutney, and chaat masala and you might never return to boring ol’ bacon bits.
Priya Krishna
Cooking
We never met a potato we didn't like. But we're seriously in love with these garlicky, crispy smashed spuds.
Rochelle Bilow
Alexia Foods
Cooking
Victoria von Biel
Cooking
Fact: vegetables just taste better with coconut milk
Elyssa Goldberg
Cooking
We call them golden potato nuggets, and they are our favorite Thanksgiving recipe this year.
Alex Beggs
Cooking
Papas al pastor. It's real.
Elyssa Goldberg
Cooking
IBM's Chef Watson suggested ingredients for potato salad, and our readers created fantastic recipes—here's what it took to make our favorite combination
Rochelle Bilow
Cooking
Every taste of these smooth and buttery spuds aims straight for the brain’s pleasure center.
Dawn Perry
Cooking
Give! the! people! what! they! want!
Sarah Jampel
Cooking
Watch and learn: These 3 potato dishes are so easy they practically make themselves.
Christina Chaey
Cooking
Editor in chief Adam Rapoport shares his techniques for the best, never-lumpy, buttery, simple mashed potatoes for Thanksgiving (or anytime).
Adam Rapoport
techniques
Your oven is about to do a happy dance...if that were possible.
Sam Kim
Culture
We gave you a sneak peek at three photos taken of recipes from the Earthbound Cook. You voted for your favorite, and now we're ready to reveal the winning recipe: Three-Color Potato Salad.
Julia Bainbridge
Cooking
It's just a few ingredients to sweet-savory bliss.
June Kim
Cooking
Hash can be good—let me prove it.
Alex Delany
techniques
Sour cream can't fix everything. Avoid these common mistakes, and learn how to make a better baked potato.
Rochelle Bilow
techniques
Make the awesomest pan-fried potatoes.
Rick Martinez