Search results for
restaurant critic mimi sherato
Filter Results
Sort By:
Articles
(31)

Restaurants
Sheraton was known for her relentless dedication and extremely strong opinions.
Sam Stone

Culture
From a big bone-in rib-eye to grilled apricots with almond cream.
Christine Muhlke

Culture
During the eight years Mimi Sheraton served as restaurant critic for The New York Times, from 1975 to 1983, she ate as many as four restaurant meals per day.
Guest

'Cause our man Adam Sachs did
Adam Sachs

sponsored
There’s beauty in being able to order mouthwatering dishes from some of the country’s best restaurants and have them delivered right to your door, but also supporting super talented, female chefs and restaurant owners while you’re at it? That’s a bonus we’re all about celebrating. From Boston to Brooklyn, Philadelphia to Seattle, we sought out some of our favorite neighborhood spots to share with you. So, next time you go to order lunch or dinner delivery from Caviar, try one of these local favorites and support female-owned and operated businesses while you’re at it.
Caviar

Culture
Sam Sifton of the New York Times and Michael Bauer of the San Francisco Chronicle aren't the only restaurant critics food lovers should be reading on a weekly basis. Each Wednesday, we'll post links to noteworthy reviews from critics across the country. This week, Aria in Atlanta, Lazy Ox Canteen in LA, and more.
Andrew Knowlton

Culture
On this episode of Food People, Bon Appétit and the SNL cast members dish on menu obsessions and what they drink on planes.
Joseph Hernandez

Culture
Sam Sifton of the New York Times and Michael Bauer of the San Francisco Chronicle aren't the only restaurant critics food lovers should be reading on a weekly basis. Each Wednesday, we'll post links to noteworthy reviews from critics across the country. This week, Colicchio & Sons in N.Y.C., Dutch Monkey Doughnuts in Atlanta, and more.
Katherine Kims

Bon Appétit

Culture
There's no one in the business like Sarah Rosenberg, the totally unrehearsed publicist behind the scenes at Eleven Madison Park.
Christine Muhlke

best-new-restaurants
If you think D.C.’s dining scene begins and ends with men in suits power-lunching, this double-identity ramenya-izakaya will show you what’s what
Andrew Knowlton

Culture
"Search out the one with Pringles," says the New York Times columnist, whose travels have made her a hotel expert. Here's what else she craves
Bon Appétit

Culture
In an exclusive interview, the notorious fake heiress and con artist reflects on her time in prison and her next act.
Ali Francis

Culture
Sam Sifton of the New York Times and Michael Bauer of the San Francisco Chronicle aren't the only restaurant critics food lovers should be reading on a weekly basis. Each Wednesday, we'll post links to noteworthy reviews from critics across the country. This week, Gather in Berkeley, Faustina in N.Y.C., and more.
Katherine Kims

Culture
At Prudencia, seven courses and all the time in the world are always on the menu.
Belle Cushing

Culture
These nonnas are Sri Lankan, Greek, Argentine, Italian. At this 35-seat spot, they’ll feed you like family.
Sam Stone

Lifestyle
Hostess is liquidating its brands, and Twitter's abuzz with anger, sadness, and nostalgia
Danielle Walsh

Restaurants
Joe’s Bakery opened 56 years ago. Maggie Flores has been waiting tables there for 48 of those years.
Mike Sutter

Culture
A roundup of food news from around the internet on October 21, 2013
Danielle Walsh

Andrew Knowlton

best-new-restaurants
San Francisco meets Hawaii at this ingredient-driven, Spam-flaunting restaurant.
Andrew Knowlton and Julia Kramer

Culture
Chef Jacques La Merde describes how the viral Instagram account came to be, and why it was time to unmask her anonymous alter ego.
Christine Flynn

Culture

Culture
Including life-changing risotto made by a Scottish woman named Bumble.
Alyse Whitney