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Pumpkin Desserts
Cooking
Here are 10 creative (and delicious) pumpkin dessert recipes.

Diane Chang

This Cheese-Filled Pumpkin Is Fondue x1000
Cooking
This roasted whole pumpkin is an edible vessel for gooey bread and cheese.

Ashley Mason

16 Pumpkin-Free Thanksgiving Dessert Recipes
Cooking
It's true: Thanksgiving desserts don't have to be orange! Here are 16 of our favorite recipes

Sam Dean

The Cheesecake Factory Combines a Pumpkin and Pecan Pie In One Glorious Cheesecake
Culture
A cheesecake, a pumpkin pie, and a pecan pie walk into a bar...

Julia Black

The Dessert: Purely Pumpkin

Sarah Patterson Scott

Cherpumple, the World's Most Insane Dessert
techniques
What do you call a dessert that combines apple, cherry, and pumpkin pies, along with layers of spice, golden, and white cake? It's the Cherpumple, the dessert world's answer to turducken.

Victoria von Biel

10 Rules for Cooking with Pumpkin This Fall
Cooking
Here are some tips and rules for dealing with pumpkins and pumpkin products this fall.

Danielle Walsh

A Pumpkin Smoothie—Because It's Fall and You're Wearing Shorts
techniques

Amanda Shapiro

Mini Cheesecakes That Look Like Mashed Potato and Gravy
Cooking
PSYCH! It's cheesecake (good cheesecake, too)

Sam Dean

Our Top 10 Most Popular Slideshows of 2013
Cooking
The most popular slideshows of 2013, from chicken-breast recipes to gluten-free beers to the Best New Restaurants in America

Dan Piepenbring

An Open Letter to Lynne Rossetto Kasper from Adam Rapoport re: Pumpkin Pie
Culture
Adam Rapoport isn't making pumpkin pie this year. Sorry, Lynne Rossetto Kasper (we still love you!)

Adam Rapoport

The Only Pumpkin Spiced Snacks at Trader Joe’s That I Endorse
Culture

Alex Beggs

These Make-Ahead Desserts Just Won Thanksgiving
Cooking
It's time to rethink the most important dessert of the year.

Bon Appétit

How to Brûlée Any Pumpkin Pie and Climb Every Mountain

Alex Beggs

Pumpkin
Cooking
What Not to Put in Your Pumpkin; The Mystery of Freezing Hot Water, Solved
Culture
A roundup of food news from around the internet on November 1, 2013

Dan Piepenbring

The Lightest, Creamiest Pumpkin Chiffon Pie
Cooking

Adam Rapoport

Styrian Pumpkin Seed Oil
Cooking
Styrian pumpkin-seed oil, believe it or not, pairs perfectly with vanilla ice cream

Mary-Frances Heck

Sugar Pumpkins

Amy Albert

Carve Out Your Pumpkin and Serve Soup in It
Cooking

Julia Bainbridge

Pumpkin Cheesecake Recipe
techniques
Got too many cans of delicious pumpkin puree? Turn them into cheesecake

Danielle Walsh

7 Ways to Make Your Pumpkin Pie Even Better This Year
Culture
Homemade pumpkin pie is great. These doctored-up versions are even better.

Rochelle Bilow